Zobrazeno 1 - 10
of 116
pro vyhledávání: '"Ting Pu"'
Autor:
He, Ming-yue, Liu, Sha-sha, He, Hui, Pan, Liang-ming, Ye, Ting-pu, Ma, Zai-yong, Zhu, Long-xiang
Publikováno v:
In Progress in Nuclear Energy March 2024 168
Autor:
Xu Qian Peng, Yu Jie Ai, Yu Ting Pu, Xiao Jing Wang, Yu Hang Li, Zhong Wang, Wei Bing Zhuang, Bing Jun Yu, Zhi Qi Zhu
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
IntroductionColored-leaf plants are increasingly popular for their aesthetic, ecological, and social value, which are important materials for research on the regulation of plant pigments. However, anthocyanin components and the molecular mechanisms o
Externí odkaz:
https://doaj.org/article/180d107f7fea4396be7404b6ea0f2f38
Publikováno v:
Molecules, Vol 28, Iss 8, p 3599 (2023)
With the climate constantly changing, plants suffer more frequently from various abiotic and biotic stresses. However, they have evolved biosynthetic machinery to survive in stressful environmental conditions. Flavonoids are involved in a variety of
Externí odkaz:
https://doaj.org/article/595849d8bad24ab8b9ae526d35b97db9
Autor:
Ke‐yi Tang, Fei Xie, Hong‐yi Liu, Ying‐ting Pu, Dan Chen, Bo‐xin Qin, Chang‐kun Fu, Qiong Wang, Shun‐de Chen, Ke‐ji Guo
Publikováno v:
Ecology and Evolution, Vol 11, Iss 1, Pp 376-389 (2021)
Abstract Diet analysis of potential small mammals pest species is important for understanding feeding ecology and evaluating their impact on crops and stored foods. Chinese mole shrew (Anourosorex squamipes), distributed in Southwest China, has previ
Externí odkaz:
https://doaj.org/article/002ebb3663364c38b2ed8c536175ddf9
Publikováno v:
Frontiers in Plant Science, Vol 12 (2021)
Chayote (Sechium edule), a member of the Cucurbitaceae family, is cultivated throughout tropical and subtropical regions of the world and utilized in pharmaceutical, cosmetic and food industries because it is an excellent source of minerals, dietary
Externí odkaz:
https://doaj.org/article/c9a82c291f1b4f04b3869da4ac657363
Publikováno v:
In International Journal of Heat and Mass Transfer November 2019 143
Publikováno v:
In International Journal of Heat and Mass Transfer October 2019 141:58-70
Publikováno v:
In International Journal of Heat and Mass Transfer April 2019 132:593-605
Publikováno v:
Expert Opinion on Pharmacotherapy. 24:763-774
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::efe1415e4a0cdbba84c999178a78523f
https://doi.org/10.1080/14656566.2023.2198089
https://doi.org/10.1080/14656566.2023.2198089
Publikováno v:
In International Journal of Heat and Mass Transfer November 2018 126 Part B:946-956