Epoxidation of Fatty Acids and Vegetable Oils Assisted by Microwaves Catalyzed by a Cation Exchange Resin

Autor: Tina Samson, Adriana Freites Aguilera, Jyri-Pekka Mikkola, Adrien Oger, Sébastien Leveneur, Antoine Verove, Tapio Salmi, Marta Gonzalez Muñoz, Kari Eränen, Shuyana Heredia, Pasi Tolvanen

Publikováno v: Industrial and engineering chemistry research
Industrial and engineering chemistry research, American Chemical Society, 2018, 57 (11), pp.3876-3886. ⟨10.1021/acs.iecr.7b05293⟩

Epoxidation of oleic acid and cottonseed oil was conducted in a semibatch reactor with in-situ-formed percarboxylic acid (peracetic acid or perpropionic acid), using hydrogen peroxide as an oxidizi ...

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https://doi.org/10.1021/acs.iecr.7b05293