Zobrazeno 1 - 10
of 23
pro vyhledávání: '"Tina R. Tuveng"'
Autor:
Zhanliang Liu, Laurie M. Gay, Tina R. Tuveng, Jane W. Agger, Bjørge Westereng, Geir Mathiesen, Svein J. Horn, Gustav Vaaje-Kolstad, Daan M. F. van Aalten, Vincent G. H. Eijsink
Publikováno v:
Scientific Reports, Vol 7, Iss 1, Pp 1-12 (2017)
Abstract Enzymatic conversion of chitin, a β-1,4 linked polymer of N-acetylglucosamine, is of major interest in areas varying from the biorefining of chitin-rich waste streams to understanding how medically relevant fungi remodel their chitin-contai
Externí odkaz:
https://doaj.org/article/f472978cdfdc47b99927ec6827d307b8
Autor:
Johan Larsbrink, Tina R. Tuveng, Phillip B. Pope, Vincent Bulone, Vincent G.H. Eijsink, Harry Brumer, Lauren S. McKee
Publikováno v:
Data in Brief, Vol 11, Iss C, Pp 484-490 (2017)
The secretion of carbohydrate-degrading enzymes by a bacterium sourced from a softwood forest environment has been investigated by mass spectrometry. The findings are discussed in full in the research article “Proteomic insights into mannan degrada
Externí odkaz:
https://doaj.org/article/4cb4f96caab24c09b6252339afc99938
Publikováno v:
Molecules, Vol 24, Iss 21, p 3862 (2019)
Chitin, an insoluble linear polymer of β-1,4-N-acetyl-d-glucosamine (GlcNAc; A), can be converted to chitosan, a soluble heteropolymer of GlcNAc and d-glucosamine (GlcN; D) residues, by partial deacetylation. In nature, deacetylation of chitin is ca
Externí odkaz:
https://doaj.org/article/07ad39b9bcf34798a3709cc16187494e
Autor:
Silje B, Lorentzen, Magnus Ø, Arntzen, Thomas, Hahn, Tina R, Tuveng, Morten, Sørlie, Susanne, Zibek, Gustav, Vaaje-Kolstad, Vincent G H, Eijsink
Publikováno v:
Journal of Proteome Research
Chitin is an abundant natural polysaccharide that is hard to degrade because of its crystalline nature and because it is embedded in robust co-polymeric materials containing other polysaccharides, proteins, and minerals. Thus, it is of interest to st
Publikováno v:
Chitin and Chitosan
Publikováno v:
Bio Protoc
Chitin is an insoluble linear polymer of β(1→4)-linked N-acetylglucosamine. Enzymatic cleavage of chitin chains can be achieved using hydrolytic enzymes, called chitinases, and/or oxidative enzymes, called lytic polysaccharide monooxygenases (LPMO
Autor:
Gustav Vaaje-Kolstad, Morten Sørlie, Thomas Hahn, Vincent G. H. Eijsink, Silje Benedicte Lorentzen, Magnus Ø. Arntzen, Susanne Zibek, Tina R. Tuveng
Chitin is an abundant natural polysaccharide that is hard to degrade because of its crystalline nature and because it is embedded in robust co-polymeric materials containing other polysaccharides, proteins, and minerals. Thus, it is of interest to st
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::decf825638ccacbf0c19a7b179858766
https://publica.fraunhofer.de/handle/publica/270373
https://publica.fraunhofer.de/handle/publica/270373
Autor:
Vincent G. H. Eijsink, Zarah Forsberg, Tina R. Tuveng, Lasse Fredriksen, Marianne Slang Jensen, Gustav Vaaje-Kolstad
Publikováno v:
Biotechnology for Biofuels
Biotechnology for Biofuels, Vol 13, Iss 1, Pp 1-15 (2020)
Biotechnology for Biofuels, Vol 13, Iss 1, Pp 1-15 (2020)
Background Lytic polysaccharide monooxygenases (LPMOs) are oxidative, copper-dependent enzymes that function as powerful tools in the turnover of various biomasses, including lignocellulosic plant biomass. While LPMOs are considered to be of great im
Autor:
Tina R. Tuveng, Axel Niebisch, Jan Modregger, Fatemeh Askarian, Gustav Vaaje-Kolstad, Vincent G. H. Eijsink, Sophanit Mekasha, Claudia Schmidt-Dannert, Swati Choudhary
Publikováno v:
J Biol Chem
Journal of Biological Chemistry
Journal of Biological Chemistry
Findings from recent studies have indicated that enzymes containing more than one catalytic domain may be particularly powerful in the degradation of recalcitrant polysaccharides such as chitin and cellulose. Some known multicatalytic enzymes contain
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aa1dd0bd66261b39977a35b17c8d6587
https://europepmc.org/articles/PMC7335802/
https://europepmc.org/articles/PMC7335802/
Autor:
Gustav Vaaje-Kolstad, Vincent G. H. Eijsink, Estela C. Monge, Tina R. Tuveng, Jeffrey G. Gardner
Publikováno v:
Journal of Biological Chemistry. 293:3849-3859
Understanding the strategies used by bacteria to degrade polysaccharides constitutes an invaluable tool for biotechnological applications. Bacteria are major mediators of polysaccharide degradation in nature, however the complex mechanisms used to de