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pro vyhledávání: '"Tina Champagne"'
Autor:
Tina Champagne
Explaining how to modify the Sensory Modulation Program for people with dementia, this practical resource covers assessment of sensory issues to implementation of effective sensory activities. This approach can be used with adults at all stages of de
Publikováno v:
Transforming Residential Interventions ISBN: 9781351187473
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6eac21b56d31bef41e6392dd542c2710
https://doi.org/10.4324/9781351187473-10
https://doi.org/10.4324/9781351187473-10
Autor:
Barbara Nadeau, Timothy J. Wolf, Izel Obermeyer, M. Tracy Morrison, Mary Vining Radomski, Mary A. Corcoran, Heather Miller Kuhaneck, Joan Toglia, Tina Champagne, Gordon Muir Giles, Julie Dorsey
Publikováno v:
The American journal of occupational therapy : official publication of the American Occupational Therapy Association. 73(Supplement_2)
The American Occupational Therapy Association (AOTA) asserts that occupational therapists and occupational therapy assistants, through the use of occupations and activities, facilitate clients’ cognitive functioning to enhance occupational performa
Autor:
Rachel K. Dargatz, Marla Robinson, Deborah Yarett Slater, Steve Taff, Julie Dorsey, Debi Hinerfeld, Tina Champagne, Wayne Winistorfer
Publikováno v:
The American journal of occupational therapy : official publication of the American Occupational Therapy Association. 72(Supplement_2)
Autor:
Tina Champagne
Publikováno v:
Work (Reading, Mass.). 38(1)
The purpose of this article is to provide a brief overview of how Posttraumatic Stress Disorder (PTSD), Depression, and Sensory Processing patterns influence occupational engagement, including work performance. Interventions and outcomes of the Senso
Autor:
Nan Stromberg, Tina Champagne
Publikováno v:
Journal of psychosocial nursing and mental health services. 42(9)
The national initiative to decrease the use of seclusion and restraint in psychiatric inpatient settings requires innovative methods to facilitate the processes of consumer self-organization, self-care, and positive change. Sensory-based approaches a