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Daily consumption of cranberry improves endothelial function in healthy adults: a double blind randomized controlled trial

Autor: Christian Heiss, Geoffrey Istas, Rodrigo P. Feliciano, Timon Weber, Brian Wang, Claudia Favari, Pedro Mena, Daniele Del Rio, Ana Rodriguez-Mateos

Publikováno v: Heiss, C, Istas, G, Feliciano, R, Weber, T, Wang, B, Favari, C, Mena, P, Del Rio, D & Rodriguez-Mateos, A 2022, ' Daily consumption of cranberry improves endothelial function in healthy adults : a double blind randomized controlled trial ', Food & Function, vol. 13, no. 7, pp. 3812-3824 . https://doi.org/10.1039/D2FO00080F

Background: Previous studies indicate cardiovascular health benefits of cranberry juice consumption. However, whether daily consumption of whole cranberries will have sustained vascular benefits in healthy individuals is currently unknown. Objective:

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c394c408f63dc852a0ca029fb374a6cb
https://pubmed.ncbi.nlm.nih.gov/35322843

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Assessing the respective contributions of dietary flavanol monomers and procyanidins in mediating cardiovascular effects in humans:Randomized-controlled, double-masked intervention trial

Autor: Ana Rodriguez-Mateos, Timon Weber, Christian Heiss, Alan Crozier, Simon S. Skene, Hagen Schroeter, Malte Kelm, Javier I. Ottaviani

Publikováno v: Rodriguez Mateos, A, Weber, T, Skene, S, Ottaviani, J I, Crozier, A, Kelm, M, Schroeter, H & Heiss, C 2018, ' Assessing the respective contributions of dietary flavanol monomers and procyanidins in mediating cardiovascular effects in humans : Randomized-controlled, double-masked intervention trial ', The American journal of clinical nutrition, vol. 108, no. 6, pp. 1229-1237 . https://doi.org/10.1093/ajcn/nqy229
The American Journal of Clinical Nutrition

Background Flavanols are an important class of food bioactives that can improve vascular function even in healthy subjects. Cocoa flavanols (CFs) are composed principally of the monomer (−)-epicatechin (∼20%), with a degree of polymerisation (DP)

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::03d5b3a7a1605867dd3aa365e9ea2acb
https://kclpure.kcl.ac.uk/ws/files/149387532/nqy229.pdf

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Plasma urolithin metabolites correlate with improvements in endothelial function after red raspberry consumption: A double-blind randomized controlled trial

Autor: Francisco A. Tomás-Barberán, Rocío García-Villalba, Christian Heiss, Rodrigo P. Feliciano, Timon Weber, Ana Rodriguez-Mateos, Geoffrey Istas

Publikováno v: Istas, G, Feliciano, R P, Weber, T, Garcia-Villalba, R, Tomas-Barberan, F, Heiss, C & Rodriguez-Mateos, A 2018, ' Plasma urolithin metabolites correlate with improvements in endothelial function after red raspberry consumption : A double-blind randomized controlled trial ', Archives of biochemistry and biophysics, vol. 651, pp. 43-51 . https://doi.org/10.1016/j.abb.2018.05.016

Raspberries are a rich source of ellagitannins and anthocyanins. The aim of this work was to investigate whether raspberry consumption can improve vascular function and to understand which phenolic metabolites may be responsible for the effects. A 3

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8ee76fa3effe732a0b7101db61da123b
https://surrey.eprints-hosting.org/846541/

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Cranberry (poly)phenol metabolites correlate with improvements in vascular function: A double-blind, randomized, controlled, dose-response, crossover study

Autor: Timon Weber, Albert Boeres, Rodrigo P. Feliciano, Ana Rodriguez-Mateos, M. Rita Ventura, Cláudia N. Santos, Christian Heiss

Publikováno v: Rodriguez-Mateos, A, Feliciano, R P, Boeres, A, Weber, T, Dos Santos, C N, Ventura, M R & Heiss, C 2016, ' Cranberry (poly)phenol metabolites correlate with improvements in vascular function : A double-blind, randomized, controlled, dose-response, crossover study ', Molecular Nutrition & Food Research, vol. 60, no. 10, pp. 2130-2140 . https://doi.org/10.1002/mnfr.201600250

SCOPE: Cranberries are rich in potentially bioactive (poly)phenols. The aim of this paper was to investigate whether cranberry juice intake can improve vascular function in healthy men in a dose- and time-dependent manner, and to understand which of

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a8498f0528f96943fea1692dc999ecfb
https://pubmed.ncbi.nlm.nih.gov/27242317

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