Zobrazeno 1 - 10
of 75
pro vyhledávání: '"Tiina Mattila-Sandholm"'
Autor:
Katja Hatakka, Riitta Korpela, Anu Surakka, Matti Kankainen, Jarmo Ritari, Sigrid C. J. De Keersmaecker, Kati Laakso, Suvi Laukkanen, Willem M. de Vos, Justus Reunanen, Reetta Satokari, Edward Alatalo, Pasi Partanen, Noora Salovuori, Tuomas Salusjärvi, Maija Saxelin, Katri T. Kinnunen, Soile Tynkkynen, Airi Palva, Tuula Hämäläinen, Jos Vanderleyden, Anna Lassig, Lars Paulin, Ingemar von Ossowski, Heli Karjalainen, Tiina Mattila-Sandholm, Petri Auvinen, Satu Vesterlund, Antoni P. A. Hendrickx, Sarah Lebeer
Publikováno v:
Proceedings of the National Academy of Sciences of the United States of America, 106(40), 17193-17198
Proceedings of the National Academy of Sciences of the United States of America 106 (2009) 40
Proceedings of the National Academy of Sciences of the United States of America 106 (2009) 40
To unravel the biological function of the widely used probiotic bacterium Lactobacillus rhamnosus GG, we compared its 3.0-Mbp genome sequence with the similarly sized genome of L. rhamnosus LC705, an adjunct starter culture exhibiting reduced binding
Publikováno v:
Maukonen, J, Mättö, J, Kajander, K, Mattila-Sandholm, T & Saarela, M 2008, ' Diversity and temporal stability of fecal bacterial populations in elderly subjects consuming galacto-oligosaccharide containing probiotic yoghurt ', International Dairy Journal, vol. 18, no. 4, pp. 386-395 . https://doi.org/10.1016/j.idairyj.2007.10.003
Denaturing gradient gel electrophoresis was applied to study the effect of 3-week consumption of probiotic yoghurt containing galacto-oligosaccharides (GOS) on intra-individual diversity and temporal stability of predominant bacterial, bifidobacteria
Publikováno v:
Wirtanen, G, Nissinen, V, Tikkanen, L & Mattila-Sandholm, T 1995, ' The use of Photobacterium leiognathi in studies of process equipment cleanability ', International Journal of Food Science and Technology, vol. 30, no. 4, pp. 523-533 . https://doi.org/10.1111/j.1365-2621.1995.tb01399.x
The aim of the EC funded Project AIRI‐CT‐92 is to develop methods for the cleanability testing of food processing equipment. Photobacterium leiognathi ATCC 33469 has been suggested as an indicator organism in cleanability testing. Here, this bact
Publikováno v:
Wirtanen, G, Mattila-Sandholm, T, Manninen, M, Ahvenainen, R & Rönner, U 1990, ' Application of rapid methods and ultrasound imaging in the assessment of the microbiological quality of aseptically packed starch soup ', International Journal of Food Science and Technology, vol. 26, no. 3, pp. 313-324 . https://doi.org/10.1111/j.1365-2621.1991.tb01168.x
Summary The application of rapid microbiological methods such as automated turbidometry and microcolony count using the direct epifluorescence technique (DEFT) was tested for the quality control of aseptically packed ultra-high temperature-treated st
Autor:
Maria Saarela, Johanna Maukonen, Hans Söderlund, Reetta Satokari, Tiina Mattila-Sandholm, Jaana Mättö
Publikováno v:
FEMS Microbiology Ecology. 58:517-528
As the Clostridium coccoides-Eubacterium rectale (Erec; clostridial phylogenetic cluster XIVa) group is one of the major groups of the human intestinal microbiota, DNA- and RNA-based population analysis techniques (denaturing gradient gel electrophor
Autor:
A. Vaari, Ilkka Virkajärvi, Jaana Mättö, Maria Saarela, Tarja Suomalainen, Tiina Mattila-Sandholm, Hanna-Leena Alakomi
Publikováno v:
Saarela, M, Virkajärvi, I, Alakomi, H-L, Mattila-Sandholm, T, Vaari, A, Suomalainen, T & Mättö, J 2005, ' Influence of fermentation time, cryoprotectant and neutralization of cell concentrate on freeze-drying survival, storage stability, and acid and bile exposure of Bifidobacterium animalis ssp. lactis cells produced without milk-based ingredients ', Journal of Applied Microbiology, vol. 99, no. 6, pp. 1330-1339 . https://doi.org/10.1111/j.1365-2672.2005.02742.x
Aims: To investigate the stability of Bifidobacterium animalis ssp. lactis VTT E‐012010 (=Bb‐12) during freeze‐drying, storage and acid and bile exposure. The effect of harvesting time and composition and pH of the cryoprotectant on the surviva
Publikováno v:
Suihko, M-L, Partanen, L, Mattila-Sandholm, T & Raaska, L 2005, ' Occurrence and molecular characterization of cultivable mesophilic and thermophilic obligate anaerobic bacteria isolated from paper mills ', Systematic and Applied Microbiology, vol. 28, no. 6, pp. 555-561 . https://doi.org/10.1016/j.syapm.2005.03.005
The aim of this work was to characterize the cultivable obligate anaerobic bacterial population in paper mill environments. A total of 177 anaerobically grown bacterial isolates were screened for aerotolerance, from which 67 obligate anaerobes were c
Autor:
Laura Raaska, Mirja Salkinoja-Salonen, Tiina Mattila-Sandholm, Hanna Sinkko, Laila Partanen, Maija-Liisa Suihko
Publikováno v:
Suihko, M-L, Sinkko, H, Partanen, L, Mattila-Sandholm, T, Salkinoja-Salonen, M & Raaska, L 2004, ' Description of heterotrophic bacteria occurring in paper mills and paper products ', Journal of Applied Microbiology, vol. 97, no. 6, pp. 1228-1235 . https://doi.org/10.1111/j.1365-2672.2004.02416.x
Aims: To isolate aerobic mesophilic bacilli and thermophilic bacteria from different paper mill samples and to evaluate their potential harmfulness. Methods and Results: A total of 109 mesophilic and 68 thermophilic isolates were purified and charact
Autor:
Tiina Mattila-Sandholm, Maija-Liisa Suihko, Maria Saarela, Liisa Maunuksela, Hanna-Leena Alakomi, Laura Raaska
Publikováno v:
Saarela, M, Alakomi, H-L, Suihko, M-L, Maunuksela, L, Raaska, L & Mattila-Sandholm, T 2004, ' Heterotrophic microorganisms in air and biofilm samples from Roman catacombs, with special emphasis on actinobacteria and fungi ', International Biodeterioration and Biodegradation, vol. 54, no. 1, pp. 27-37 . https://doi.org/10.1016/j.ibiod.2003.12.003
The aim of the study was to characterize the heterotrophic microbiota in surface samples and in the air of the Roman catacombs of St. Callistus and St. Domitilla. The microbiotas inhabiting different environments and substrates, including plaster, ma
Publikováno v:
Työppönen, S, Markkula, A, Petäjä, E, Suihko, M-L & Mattila-Sandholm, T 2003, ' Survival of Listeria monocytogenes in North European type dry sausages fermented by bioprotective meat starter cultures ', Food Control, vol. 14, no. 3, pp. 181-185 . https://doi.org/10.1016/S0956-7135(02)00086-5
The survival of Listeria monocytogenes (inoculation 3 log cfu g−1) in dry sausages fermented by bioprotective experimental meat starter cultures Lactobacillus rhamnosus E-97800, L. rhamnosus LC-705 and Lactobacillus plantarum ALC01 as well as Pedio