Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Tihomir Zoranović"'
Publikováno v:
Ekonomika Poljoprivrede (1979), Vol 66, Iss 3 (2019)
The aim of this paper is to formulate quantitative models to predict future trends in corn production in the Republic of Srpska. The applied research methods are the descriptive analysis method, and the analytical statistical method, i.e. the Box-Jen
Externí odkaz:
https://doaj.org/article/a661e390ab6a4049bf655eb443a64320
Publikováno v:
Ekonomika Poljoprivrede (1979), Vol 58, Iss 1 Book 1 (2011)
Global effects of construction of regional hydrosystem "Srem" and its influence on regional development was analyzed using SWOT analysis. There are many advantages in favor of constructing this system: large area, over 200.000 ha, possibility of phas
Externí odkaz:
https://doaj.org/article/1c1f5446302d406fa2b90ff6aef37d22
Publikováno v:
Ekonomika Poljoprivrede (1979), Vol 57, Iss Spec.num.2 (2010)
The factors that influence on the intensification of agriculture on our estates (internal and external) are analyzed. Depending on the level of development and measures of agricultural policy, intensification process can be encouraged on many ways. I
Externí odkaz:
https://doaj.org/article/395dc98cd87e4b15b2475f096221bbbb
Autor:
Tihomir Zoranović, Veljko Vukoje
Publikováno v:
Ekonomika Poljoprivrede (1979), Vol 55, Iss 3 (2008)
Farm guidance must be based od real and up-to-date informations. Wrong business decision in agriculture can't be correctend easy and quick, coused production cycle, in most cases, one year long. This paper shows developed methodology and decision sup
Externí odkaz:
https://doaj.org/article/5554e93c49cb4173872246f718a90b62
Publikováno v:
Journal of Agricultural, Food and Environmental Sciences. 73:64-69
Autor:
S Jasna Mastilović, N Dragana Ubiparip-Samek, I Branislav Vlahović, M Renata Kovač, L Lato Pezo, R Aleksandra Bajić, S Tihomir Zoranović
Publikováno v:
Food and Feed Research (2021) 48(1):57-68
The consumers' preferences and their reasons for vegetable consumption were examined with the aim to provide useful information to increase the consumption of these food items. Consumers' general viewpoints about vegetable consumption were examined u
Autor:
Dragana Ubiparip-Samek, Lato Pezo, Jasna Mastilović, Renata Kovač, Tihomir Zoranović, Branislav Vlahović
Publikováno v:
Food and Feed Research (2022) 49(1):1-9
Fresh fruit and vegetables contribute to almost 50% of food wasted by households in the EU. To understand the main reasons for wasteful behaviour among the consumers in Vojvodina (Serbia) cross-sectional data were collected through a self-administrat