Antimicrobial residues, non-typhoidal Salmonella , Vibrio spp. and associated microbiological hazards in retail shrimps purchased in Ho Chi Minh city (Vietnam).

Autor: Yen NTP; Oxford University Clinical Research Unit, 764 Vo Van Kiet, Ho Chi Minh City, Viet Nam., Nhung NT; Oxford University Clinical Research Unit, 764 Vo Van Kiet, Ho Chi Minh City, Viet Nam., Van NTB; Oxford University Clinical Research Unit, 764 Vo Van Kiet, Ho Chi Minh City, Viet Nam., Cuong NV; Oxford University Clinical Research Unit, 764 Vo Van Kiet, Ho Chi Minh City, Viet Nam., Tien Chau LT; Oxford University Clinical Research Unit, 764 Vo Van Kiet, Ho Chi Minh City, Viet Nam., Trinh HN; Oxford University Clinical Research Unit, 764 Vo Van Kiet, Ho Chi Minh City, Viet Nam., Tuat CV; National Centre for Veterinary Hygiene Inspection No. I, 28 Ngo 78, Giai Phong, Ha Noi, Viet Nam., Tu ND; National Institute of Hygiene and Epidemiology, 1 Yersin, Hanoi, Viet Nam., Phu Huong Lan N; Hospital of Tropical Diseases, 764 Vo Van Kiet, Ho Chi Minh City, Viet Nam., Campbell J; Oxford University Clinical Research Unit, 764 Vo Van Kiet, Ho Chi Minh City, Viet Nam.; Centre for Tropical Medicine and Global Health, Nuffield Department of Clinical Medicine, Oxford University, Old Road Campus, Oxford, OX3 7FZ, United Kingdom., Thwaites G; Oxford University Clinical Research Unit, 764 Vo Van Kiet, Ho Chi Minh City, Viet Nam.; Centre for Tropical Medicine and Global Health, Nuffield Department of Clinical Medicine, Oxford University, Old Road Campus, Oxford, OX3 7FZ, United Kingdom., Baker S; Oxford University Clinical Research Unit, 764 Vo Van Kiet, Ho Chi Minh City, Viet Nam.; Centre for Tropical Medicine and Global Health, Nuffield Department of Clinical Medicine, Oxford University, Old Road Campus, Oxford, OX3 7FZ, United Kingdom., Carrique-Mas J; Oxford University Clinical Research Unit, 764 Vo Van Kiet, Ho Chi Minh City, Viet Nam.; Centre for Tropical Medicine and Global Health, Nuffield Department of Clinical Medicine, Oxford University, Old Road Campus, Oxford, OX3 7FZ, United Kingdom.

Publikováno v: Food control [Food Control] 2020 Jan; Vol. 107, pp. 106756.