Zobrazeno 1 - 10
of 44
pro vyhledávání: '"Tiabendazole"'
Publikováno v:
Agricultura, Vol 107, Iss 3-4, Pp 14-16 (2018)
Thiabendazole (2-(1,3-thiazol-4-yl)-1H-benzoimidazole) is a fungicide used to ensure potato stability during storage. That is way it is manly found in stored potatoes. To see the impact of potato washing on Thiabendazole concentration samples from di
Externí odkaz:
https://doaj.org/article/46cd4111427144cb9eb70cba373278c6
Publikováno v:
Agronomía Costarricense, Vol 36, Iss 1, Pp 53-68 (2012)
La antracnosis, causada por el hongo Colletotrichum spp., es una de las principales enfermedades poscosecha que afectan el fruto del banano. En el presente experimento, 25 aislamientos de Colletotrichum spp., obtenidos de frutos de banano proveniente
Externí odkaz:
https://doaj.org/article/fb3871629e9747b1b1d8ddea8ddbab01
Autor:
Susana Zevallos Lescano, Pedro Paulo Chieffi, Vicente Amato Neto, Denise Kátia Ikai, Manoel Carlos Sampaio Almeida Ribeiro
Publikováno v:
Jornal Brasileiro de Patologia e Medicina Laboratorial, Vol 41, Iss 1, Pp 21-24 (2005)
Estudou-se a recuperação de larvas na fase crônica de camundongos infectados por Toxocara canis, bem como a presença de anticorpos anti-Toxocara após tratamento com ivermectina, mebendazol ou tiabendazol, durante cinco dias consecutivos. Os anim
Externí odkaz:
https://doaj.org/article/145c48c8943f40369d26e934a25d1fae
Publikováno v:
Arnaldoa, Volume: 25, Issue: 2, Pages: 489-498, Published: JUL 2018
Resumen El Peru presenta un alto potencial productivo debido a las condiciones climaticas idoneas y un suelo favorable para el cultivo de diferentes productos de agroexportacion, pero los problemas fitosanitarios causados por distintos patogenos en l
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7ef46f0724b7ac36b96fda68e13babed
http://www.scielo.org.pe/scielo.php?script=sci_arttext&pid=S2413-32992018000200009&lng=en&tlng=en
http://www.scielo.org.pe/scielo.php?script=sci_arttext&pid=S2413-32992018000200009&lng=en&tlng=en
Autor:
Nicolas Barros, Martin Montes
Publikováno v:
Current Tropical Medicine Reports. 1:223-228
Human strongyloidiasis is a neglected global parasitic disease that affects large populations, especially in poorer regions of the world. Improved diagnostic tools, including serology and molecular tests, are demonstrating that the prevalence of infe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f3b2ba8bdee7c98269fefa1b0cddbe71
https://doi.org/10.1007/s40475-014-0030-y
https://doi.org/10.1007/s40475-014-0030-y
Publikováno v:
Parasitology Research. 96:18-23
The seasonal patterns of strongyle infections in untreated, weaned lambs were determined on four governmental farms during a grazing season. In three farms, the infection level (predominantly Teladorsagia spp. and Trichostrongylus spp.) measured by e
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4b4adcb4926ca6846c2f616ba6417f16
https://doi.org/10.1007/s00436-005-1312-z
https://doi.org/10.1007/s00436-005-1312-z
Publikováno v:
Scopus-Elsevier
A cross-sectional survey was performed on ten stud farms in western Anatolia, Turkey, in order to provide the first information on the problem of anthelmintic resistance in equine strongyles in this country. Benzimidazole (BZ) resistant cyathostomin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c45009ebcd896a0ced3f5d9489dea3ec
https://doi.org/10.1007/s00436-004-1143-3
https://doi.org/10.1007/s00436-004-1143-3
Publikováno v:
Asian Pacific Journal of Tropical Disease, Vol 2, Iss Sup 1, Pp 101-103 (2012)
Objective Until now, there is no registered drug for treatment of complications with leech in the world. According to the available scientific evidence, Olive is an effective anti-parasitic plant. Hence, in the present experiment we studied the inhib
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8fb222e198c44533af6624f4b4c7e885
http://oaji.net/articles/2016/3556-1469495860.pdf
http://oaji.net/articles/2016/3556-1469495860.pdf
Autor:
Brian G. Lake, Mary P. Scott, Clive Meredith, Rob H. Stierum, Karin Junker, Ana Conesa, Wilbert H.M. Heijne, Ben van Ommen, R.J. Price, John P. Groten
Publikováno v:
Food and Chemical Toxicology, 8, 46, 2616-2628
Transcriptomics was performed to gain insight into mechanisms of food additives butylated hydroxytoluene (BHT), curcumin (CC), propyl gallate (PG), and thiabendazole (TB), additives for which interactions in the liver can not be excluded. Additives w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::de060b3e94aef081b36784556ae042ce
http://resolver.tudelft.nl/uuid:1cbf0fae-5a4d-4a04-8e5b-b96c03f31228
http://resolver.tudelft.nl/uuid:1cbf0fae-5a4d-4a04-8e5b-b96c03f31228
Autor:
Ronald Walker, J.J.M. van de Sandt, José V. Castell, B Schilter, G Kozianowski, A.G.A.A Knapp, K Walton, Marcel Roberfroid
Publikováno v:
Food and Chemical Toxicology, 12, 37, 1175-1197
The acceptable daily intake (ADI) for food additives is commonly derived from the NOAEL (no-observed-adverse-effect level) in long-term animal in vivo studies. To derive an ADI a safety or uncertainty factor (commonly 100) is applied to the NOAEL in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1036553766732d5730778b98469e4c3c
https://doi.org/10.1016/s0278-6915(99)00107-6
https://doi.org/10.1016/s0278-6915(99)00107-6