Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Thuy Luong Thi Thu"'
Publikováno v:
Acta Crystallographica Section E: Crystallographic Communications, Vol 73, Iss 4, Pp 610-615 (2017)
Facile synthetic routes for three 4-substituted 2,2′-bipyridine derivatives, 4-[2-(4-methylphenyl)ethynyl]-2,2′-bipyridine, C19H14N2, (I), 4-[2-(pyridin-3-yl)ethynyl]-2,2′-bipyridine, C17H11N3, (II), and 4-(indol-4-yl)-2,2′-bipyridine, C18H13
Externí odkaz:
https://doaj.org/article/d0e4501a858c400dbdceb86dda362638
Autor:
Khu Le Van, Thuy Luong Thi Thu
Publikováno v:
Journal of Chemistry, Vol 2019 (2019)
Activated carbons prepared from rice husk by chemical activation with dual activation agents, KOH and NaOH, have been studied and characterized by BET, SEM, EDX, FTIR, Boehm titration, Raman, and TGA. It was found that the KOH/NaOH impregnation ratio
Externí odkaz:
https://doaj.org/article/e3a51db94a5f4e8b82801e3c0c06bcdf
Publikováno v:
Journal of Science Natural Science. 68:43-52
NiS as an electrode material for electrochemical capacitors has been synthesized by chemical and hydrothermal methods. The results show that the synthesized NiS is in amorphous form, increasing the reaction temperature or hydrothermal time tends to r
Autor:
Thuy Luong Thi, Thu1 (AUTHOR), Ta, Huu Son1 (AUTHOR), Le Van, Khu1 (AUTHOR) khulv@hnue.edu.vn
Publikováno v:
Journal of Chemical Research. May/Jun2021, Vol. 45 Issue 5/6, p380-394. 15p.
Publikováno v:
Journal of Science Natural Science. 65:116-129
In this study, the adsorption kinetics and equilibrium of methylene blue from aqueous solution onto activated carbon derived from coffee husk using one step ZnCl2 activation were investigated. The influence of initial methylene blue concentration and
Publikováno v:
Russian Journal of Electrochemistry. 55:900-907
Activated carbons were successfully prepared from rice husk (RH) by chemical activation using KOH (RH-K4) or NaOH (RH-N3) as activating agents and characterized by means of SEM, EDX, FTIR, Raman, Boehm titration, and TGA methods. The as-prepared acti
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Publikováno v:
Vietnam Journal of Chemistry; August 2018, Vol. 56 Issue: 4 p525-531, 7p