Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Thomas Ménabréaz"'
Autor:
Thomas Ménabréaz, Mathias Dorsaz, Dimitri Bocquel, Isabelle Udrisard, Agnieszka Kosinska-Cagnazzo, Wilfried Andlauer
Publikováno v:
Polish Journal of Food and Nutrition Sciences, Vol 71, Iss 1, Pp 29-37 (2021)
Extrudates are gaining popularity as convenient ready-to-eat products such as snacks or breakfast cereals. The nutritional limitation of extruded products is their low content of proteins, fibres, and phytochemicals. The challenge lies in increasing
Externí odkaz:
https://doaj.org/article/a67cda43bdd644aea549a7e6b4fed985
Autor:
Karin Kleigrewe, Martina Haack, Martine Baudin, Thomas Ménabréaz, Julien Crovadore, Mahmoud Masri, Michael Beyrer, Wilfried Andlauer, François Lefort, Corinna Dawid, Thomas B. Brück, Wolfram M. Brück
Publikováno v:
International Journal of Molecular Sciences; Volume 23; Issue 18; Pages: 10473
Flaxseeds are typically consumed either as whole flaxseed, ground flaxseed, flaxseed oil, partially defatted flaxseed meal, or as a milk alternative. They are considered a rich source of vitamins, minerals, proteins and peptides, lipids, carbohydrate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3bb8fb560fb4cf817a1f8b415a4678e3
Autor:
Wilfried Andlauer, Thomas Ménabréaz, Isabelle Udrisard, Agnieszka Kosińska-Cagnazzo, Mathias Dorsaz, Dimitri Bocquel
Publikováno v:
Polish Journal of Food and Nutrition Sciences, Vol 71, Iss 1, Pp 29-37 (2021)
Extrudates are gaining popularity as convenient ready-to-eat products such as snacks or breakfast cereals. The nutritional limitation of extruded products is their low content of proteins, fibres, and phytochemicals. The challenge lies in increasing
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::03211a581b8918b035aa5617a43205ff
http://journal.pan.olsztyn.pl/Goji-Berry-and-Whey-Protein-Concentrate-Enriched-Rice-Extrudates-Physical-Properties,131269,0,2.html
http://journal.pan.olsztyn.pl/Goji-Berry-and-Whey-Protein-Concentrate-Enriched-Rice-Extrudates-Physical-Properties,131269,0,2.html