Výsledky vyhledávání - "Thomas Gilhooly"

Using a fingertip whole blood sample for rapid fatty acid measurement: method validation and correlation with erythrocyte polar lipid compositions in UK subjects

Autor: Bill Lands, Thomas Gilhooly, James R. Dick, J. Gordon Bell, Elizabeth E. Mackinlay, Irene Younger

Publikováno v: British Journal of Nutrition. 106:1408-1415

It is well accepted thatn-3 long-chain PUFA intake is positively associated with a range of health benefits. However, while benefits have been clearly shown, especially for CVD, the mechanisms for prevention/benefit are less understood. Analysis of p

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2c1d1e70d34f83949eb12d1bf0a09d39
https://doi.org/10.1017/s0007114511001978

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Development of a rapid method of analysing whole blood omega-3 levels using a fingertip blood sample and measuring breast milk omega-3 levels using automated methods

Autor: Irene Younger, James R. Dick, Thomas Gilhooly, Elizabeth E. Mackinlay, J. Gordon Bell, Ramsay McLellan

Publikováno v: Lipid Technology. 25:255-257

It is widely accepted that intake of n-3 long-chain polyunsaturated fatty acids (PUFA) can have positive benefits for human health, particularly for CVD, although recent evidence suggests similar benefits may exist over a wider range of inflammatory

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::d76cfeea65a22def594d93df5271978c
https://doi.org/10.1002/lite.201300301

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