Zobrazeno 1 - 10
of 181
pro vyhledávání: '"Tholstrup, T."'
Publikováno v:
European Journal of Clinical Nutrition. Jun2003, Vol. 57 Issue 6, p735. 8p.
Akademický článek
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Publikováno v:
Raff, M, Tholstrup, T, Raff, M, Basu, S, Nonbo, P, Sørensen, M T & Straarup, E M 2008, ' A Diet Rich in Conjugated Linoleic Acid and Butter Increases Lipid Peroxidation but Does Not Affect Atherosclerotic, Inflammatory, or Diabetic Risk Markers in Healthy Young Men ', Journal of Nutrition, vol. 138, pp. 509-514 .
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::5d1a066ee06f7750e64800ce88ddfeb1
https://pure.au.dk/portal/da/publications/a-diet-rich-in-conjugated-linoleic-acid-and-butter-increases-lipid-peroxidation-but-does-not-affect-atherosclerotic-inflammatory-or-diabetic-risk-markers-in-healthy-young-men(f9870e40-ef67-11dc-8e62-000ea68e967b).html
https://pure.au.dk/portal/da/publications/a-diet-rich-in-conjugated-linoleic-acid-and-butter-increases-lipid-peroxidation-but-does-not-affect-atherosclerotic-inflammatory-or-diabetic-risk-markers-in-healthy-young-men(f9870e40-ef67-11dc-8e62-000ea68e967b).html
Publikováno v:
Raff, M, Tholstrup, T, Sejrsen, K, Straarup, E M & Wiinberg, N 2006, Conjugated linoleic acid and vaccenic acid have no effect on blood pressure and isobar arterial elasticity in healthy young men. in Proceedings from LMC International Food Congress . Scandinavian Journal of Food & Nutrition, no. Suppl. 1, vol. 50, pp. 49, LMC International Food Congress: Nutrigenomics and Health-From Vision to Food, Copenhagen, Denmark, 15/03/2006 .
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pure_au_____::5397076c11292abe0a09ff5b8acbdee7
https://pure.au.dk/portal/da/publications/conjugated-linoleic-acid-and-vaccenic-acid-have-no-effect-on-blood-pressure-and-isobar-arterial-elasticity-in-healthy-young-men(443c0960-8a9f-11db-bbe4-000ea68e967b).html
https://pure.au.dk/portal/da/publications/conjugated-linoleic-acid-and-vaccenic-acid-have-no-effect-on-blood-pressure-and-isobar-arterial-elasticity-in-healthy-young-men(443c0960-8a9f-11db-bbe4-000ea68e967b).html
Publikováno v:
Raff, M, Tholstrup, T, Sejrsen, K, Straarup, E M & Wiinbjerg, N 2006, ' No effect of conjugated linoleic acid (CLA) and vaccenic acid (VA) on blood pressure and isobar arterial elasticity in healthy young men ', Journal of Nutrition, vol. 136, pp. 992-997 .
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pure_au_____::56126d6d3efa38688b4b5a9b71585c46
https://pure.au.dk/portal/da/publications/no-effect-of-conjugated-linoleic-acid-cla-and-vaccenic-acid-va-on-blood-pressure-and-isobar-arterial-elasticity-in-healthy-young-men(6ef262b0-8c2c-11db-bbe4-000ea68e967b).html
https://pure.au.dk/portal/da/publications/no-effect-of-conjugated-linoleic-acid-cla-and-vaccenic-acid-va-on-blood-pressure-and-isobar-arterial-elasticity-in-healthy-young-men(6ef262b0-8c2c-11db-bbe4-000ea68e967b).html
Publikováno v:
Tholstrup, T, Raff, M, Basu, S, Nonboe, P, Sejrsen, K & Straarup, E 2006, Effects of butter high in ruminant trans and monounsaturated fatty acids on lipoproteins, fatty acid incorporation in lipid classes, C-reactive protein, oxidative stress, hemostatic variables and insulin in healthy, young men . in Experimental Biology meeting abstracts . FASEB JOURNAL, no. 654.1, vol. 20, pp. A1015, Effects of butter high in ruminant trans and monounsaturated fatty acids on lipoproteins, fatty acid incorporation in lipid classes, C-reactive protein, oxidative stress, hemostatic variables and insulin in healthy, young men, 18/12/2010 .
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pure_au_____::a31296540d734c80497916a8465dda5a
https://pure.au.dk/portal/da/publications/effects-of-butter-high-in-ruminant-trans-and-monounsaturated-fatty-acids-on-lipoproteins-fatty-acid-incorporation-in-lipid-classes-creactive-protein-oxidative-stress-hemostatic-variables-and-insulin-in-healthy-young-men(2c7067d0-8b45-11db-bbe4-000ea68e967b).html
https://pure.au.dk/portal/da/publications/effects-of-butter-high-in-ruminant-trans-and-monounsaturated-fatty-acids-on-lipoproteins-fatty-acid-incorporation-in-lipid-classes-creactive-protein-oxidative-stress-hemostatic-variables-and-insulin-in-healthy-young-men(2c7067d0-8b45-11db-bbe4-000ea68e967b).html
Publikováno v:
Tholstrup, T, Raff, M, Basu, S, Nonboe, P, Sejrsen, K & Straarup, E M 2006, ' Effect of diet high in conjugated linoleic acid on blood lipids, oxidative stress, C-reactive protein, hemostatic markers and fasting insulin in healthy, young men. ', American Journal of Clinical Nutrition, vol. 83, pp. 237-243 .
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pure_au_____::5740c403c70efb56a83341f44bf6a591
https://pure.au.dk/portal/da/publications/effect-of-diet-high-in-conjugated-linoleic-acid-on-blood-lipids-oxidative-stress-creactive-protein-hemostatic-markers-and-fasting-insulin-in-healthy-young-men(99ff32b0-8b43-11db-bbe4-000ea68e967b).html
https://pure.au.dk/portal/da/publications/effect-of-diet-high-in-conjugated-linoleic-acid-on-blood-lipids-oxidative-stress-creactive-protein-hemostatic-markers-and-fasting-insulin-in-healthy-young-men(99ff32b0-8b43-11db-bbe4-000ea68e967b).html
Publikováno v:
Raff, M, Tholstrup, T & Sejrsen, K 2006, ' Conjugated linoleic acid (CLA) and vaccenic acid (VA) have no effect on blood pressure and isobar arterial elasticity in healthy young men ' Conjugated linoleic acid (CLA) and vaccenic acid (VA) have no effect on blood pressure and isobar arterial elasticity in healthy young men, 18/12/2010, .
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pure_au_____::6031d085de11fb0ce8ef5cc65434cc19
https://pure.au.dk/portal/da/publications/conjugated-linoleic-acid-cla-and-vaccenic-acid-va-have-no-effect-on-blood-pressure-and-isobar-arterial-elasticity-in-healthy-young-men(7d4022f0-8a9f-11db-bbe4-000ea68e967b).html
https://pure.au.dk/portal/da/publications/conjugated-linoleic-acid-cla-and-vaccenic-acid-va-have-no-effect-on-blood-pressure-and-isobar-arterial-elasticity-in-healthy-young-men(7d4022f0-8a9f-11db-bbe4-000ea68e967b).html
Publikováno v:
Tholstrup, T, Sandström, B, Hermansen, J E & Hølmer, G 1997, Modified milk fat and risk markers of coronary heart disease . in Seminar "Milk fat-Nutrition and Product Development. Lipid Forum & Swedish Nutrition Foundation . pp. 59-59, Modified milk fat and risk markers of coronary heart disease, Malmö, Sweden, 13/03/1997 .
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pure_au_____::484ea1868476d9283b47fe207a3f7861
https://pure.au.dk/portal/da/publications/modified-milk-fat-and-risk-markers-of-coronary-heart-disease(170906c0-dc55-11db-8e26-000ea68e967b).html
https://pure.au.dk/portal/da/publications/modified-milk-fat-and-risk-markers-of-coronary-heart-disease(170906c0-dc55-11db-8e26-000ea68e967b).html
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.