Optimizing amino acids dairy cows’ diets improves performances and reduces environmental impacts

Autor: Miglior, F., author, Pinotti, L., author, Boyle, L., author, Kenny, D., author, Lee, M., author, De Marchi, M., author, Cadavez, V.A.P., author, Millet, S., author, Evans, R., author, Veldkamp, T., author, Pastell, M., author, Pollott, G., author, Spoolder, H., author, Militello, D., author, Lemosquet, S., author, Mathieu, Y., author, Bahloul, L., author, Andrieu, D., author, Rolland, M., author, Rouverand, S., author, Trou, G., author, Draijer, N., author, Thiaucourt, L., author, Hocini, A., author

Publikováno v: Book of Abstracts of the 73rd Annual Meeting of the European Federation of Animal Science. :420-420

Enhancing the productivity of dairy cows using amino acids.

Autor: Liu, Y. G.¹ Kevin.Liu@adisseo.com, Peng, H. H.¹, Schwab, C. G.²

Publikováno v: Animal Production Science. 2013, Vol. 53 Issue 11, p1156-1159. 4p. 2 Charts.

Ruminant Physiology : Digestion, Metabolism and Effects of Nutrition on Reproduction and Welfare

Autor: Y. Chilliard, F. Glasser, Y. Faulconnier, F. Bocquier, I. Veissier, M. Doreau

This book contains the proceedings of the XIth International Symposium on Ruminant Physiology. The papers address ruminant comparative physiology, the rumen ecosystem and metagenomics, nutrient digestion and absorption, methanogenesis, tissue metabol