Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Thi Thanh Huyen, Do"'
Autor:
Thi Thanh Huyen Do, Thi Uyen Nguyen, Thi Thu Huyen Nguyen, Thi Yen Ho, Thi Luong Hang Pham, Tho Son Le, Thi Hong Van Nguyen, Phi-Hung Nguyen, Quang Huy Nguyen, Van Sang Nguyen
Publikováno v:
Molecules, Vol 27, Iss 22, p 7839 (2022)
Blumea lanceolaria (Roxb.) Druce, a flowering plant, is used for treating cancer and inflammatory diseases. In this study, we determined the chemical composition of the EOs extracted from the leaves (LBEO), stem (SBEO), and roots (RBEO) of B. lanceol
Externí odkaz:
https://doaj.org/article/f813e28cfd6844199d1c2dc251fd0ba9
Publikováno v:
Ganga Rejuvenation: Governance Challenges and Policy Options
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d2575a42a944b62648e3ef6607cbe016
https://doi.org/10.1142/9789814704588_0007
https://doi.org/10.1142/9789814704588_0007
Autor:
Kim Anh Bui, Young Sang Koh, Young Ho Kim, Van Minh Chau, Seung Hyun Kim, Quoc Long Pham, Xuan Nhiem Nguyen, Thi Hong Van Nguyen, Minh Ha Le, Sohyun Kim, Van Kiem Phan, Hye-Jin Hong, Thi Thanh Huyen Do, Huu Tai Bui
Publikováno v:
Bulletin of the Korean Chemical Society. 34:633-636
glucopyranoside, IL-12 p40, IL-6Inflammatory responses, initiated by the invasion of patho-gens or by tissue injury caused by free radicals, are a seriesof vascular and cellular reactions. Some important chemicalmediators of inflammation are interleu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4ba3fab104889354521779c24bf882d8
https://doi.org/10.5012/bkcs.2013.34.2.633
https://doi.org/10.5012/bkcs.2013.34.2.633
Autor:
Young Ho Kim, Nguyen Thi Hong Van, Seung Hyun Kim, Thi Thanh Huyen Do, Young Sang Koh, Bui Huu Tai, Pham Quoc Long, Bui Thi Kim Anh, Nguyen Xuan Nhiem, Hye Jin Hong, Chau Van Minh, Phan Van Kiem, Sohyun Kim, Le Minh Ha
Publikováno v:
Bulletin of the Korean Chemical Society. 34:2218-2218
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3bf640f730c425ccd980899f22eb0284
https://doi.org/10.5012/bkcs.2013.34.7.2218
https://doi.org/10.5012/bkcs.2013.34.7.2218
Publikováno v:
Natural Product Communications; April 2020, Vol. 15 Issue: 4