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pro vyhledávání: '"Thi Diem Pham"'
Autor:
Thi Thu Hien Bui, Thi Minh Nguyet Bui, Xuan Que Le, Van Hao Dao, Vinh Thanh Truong, Thanh Binh Nguyen, Thi Diem Pham
Publikováno v:
Ministry of Science and Technology, Vietnam. 63:50-56
The processing of pangasius fish has produced a number of by-products with economic and biological value such as heads, bones, and fins, but these products have not been fully utilised. The hydrolysed protein powder from pangasius by-products has a h
Autor:
Phuong Thi Diem Pham, Cuong Tu Ho, Cuong Van Bui, Canh Xuan Nguyen, Thuong Thuong Lam, Hoang Mai Tran
Publikováno v:
KỶ YẾU HỘI THẢO CAREES 2019 NGHIÊN CỨU CƠ BẢN TRONG LĨNH VỰC KHOA HỌC TRÁI ĐẤT VÀ MÔI TRƯỜNG.