Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Theodora Guerekobaya"'
Autor:
Florence Ledue-Clier, Vincent Juillard, Jean Guy LeBlanc, Fernando Sesma, Graciela Savoy de Giori, Theodora Guerekobaya, Jean-Christophe Piard, Sylvie Rabot, Martine Bensaada
Publikováno v:
BMC Microbiology, Vol 8, Iss 1, p 22 (2008)
BMC Microbiology
BMC Microbiology, BioMed Central, 2008, 8 (1), pp.22. ⟨10.1186/1471-2180-8-22⟩
BMC Microbiology
BMC Microbiology, BioMed Central, 2008, 8 (1), pp.22. ⟨10.1186/1471-2180-8-22⟩
BackgroundSoya and its derivatives represent nutritionally high quality food products whose major drawback is their high content of α-galacto-oligosaccharides. These are not digested in the small intestine due to the natural absence of tissular α-g
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6c9ef0a4418a59c6785f603b9d308c87
http://www.biomedcentral.com/1471-2180/8/22
http://www.biomedcentral.com/1471-2180/8/22
Autor:
LeBlanc, Jean Guy1 leblanc@cerela.org.ar, Ledue-Clier, Florence2 florence.ledue@jouy.inra.fr, Bensaada, Martine3 martine.bensaada@jouy.inra.fr, De Giori, Graciela Savoy3 gsavoy@cerela.org.ar, Guerekobaya, Theodora2 theodora_guerekobaya@yahoo.fr, Sesma, Fernando1 fsesma@cerela.org.ar, Juillard, Vincent2 vincent.juillard@jouy.inra.fr, Rabot, Sylvie3 sylvie.rabot@jouy.inra.fr, Piard, Jean-Christophe2 christophe.piard@jouy.inra.fr
Publikováno v:
BMC Microbiology. 2008, Vol. 8, Special section p1-9. 9p. 2 Diagrams, 3 Graphs.