Výsledky vyhledávání - "The U.S. Department of Agriculture"

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Underserved farmers’ barriers to adoption of the U.S. Department of Agriculture Natural Resources Conservation Service climate-smart agricultural practices in South Carolina

Autor: Susan Guynn, W. Kirby Player, Matthew Burns

Publikováno v: Journal of Agriculture, Food Systems, and Community Development, Vol 13, Iss 4 (2024)

Agribusiness has an annual economic impact of US $51.8 billion in South Carolina (South Carolina Department of Agriculture, n.d.). It is supported by underserved farmers and ranchers who represent 9.3% of all South Carolina farms and 8% of all farmla

Externí odkaz: https://doaj.org/article/83a6196541cd45b891fae2a02fd1c999

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Predictors of Participation in the U.S. Department of Agriculture Summer Meal Programs: An Examination of Outreach Strategies and Meal Distribution Methods During COVID-19

Autor: Brooke L. Bennett, PhD, Juliana F.W. Cohen, ScD, Tatiana Andreyeva, PhD, Julia Esposito, BA, Kara Burkholder, MPH, Sandra M. Chafouleas, PhD, Marlene B. Schwartz, PhD

Publikováno v: AJPM Focus, Vol 2, Iss 4, Pp 100124- (2023)

Introduction: Significantly fewer children participate in the U.S. Department of Agriculture–sponsored summer meal programs than in the federal school meal programs during the academic year. During the summer of 2021, several pandemic-related waive

Externí odkaz: https://doaj.org/article/8e70a98c940b46dba5c3d97287b706d0

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Akademický článek

Predictors of Participation in the U.S. Department of Agriculture Summer Meal Programs: An Examination of Outreach Strategies and Meal Distribution Methods During COVID-19

Autor: Bennett, Brooke L., Cohen, Juliana F.W., Andreyeva, Tatiana, Esposito, Julia, Burkholder, Kara, Chafouleas, Sandra M., Schwartz, Marlene B.

Publikováno v: In AJPM Focus December 2023 2(4)

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Grassroots agroecology advocates challenge funding objectives focused on U.S. Department of Agriculture

Autor: Mollie Wills, J. Antonio Tovar-Aguilar, Patti Naylor

Publikováno v: Journal of Agriculture, Food Systems, and Community Development, Vol 13, Iss 3 (2024)

First paragraphs: In the spring of 2023, members of the organizations in La Via Campesina’s North America region who participate in the Seeds, Agroecology, and Biodiversity Collective became aware of plans for a summit on agroecology to take pl

Externí odkaz: https://doaj.org/article/c284436cadc74ebcab2d867d0eb77f02

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Structural characterization of strawberry 1 Mention of trade names or commercial products in this publication is solely for the purpose of providing specific information and does not imply recommendation or endorsement by the U.S. Department of Agriculture. USDA is an equal opportunity provider and employer.pomace

Autor: Arland T. Hotchkiss, Hoa K. Chau, Gary D. Strahan, Alberto Nuñez, Andrew Harron, Stefanie Simon, Andre K. White, Senghane Dieng, Eugene R. Heuberger, Ian Black, Madhav P. Yadav, Marjorie A. Welchoff, Julie Hirsch

Publikováno v: Heliyon, Vol 10, Iss 9, Pp e29787- (2024)

Strawberries are a nutrient dense food rich in vitamins, minerals, non-nutrient antioxidant phenolics, and fibers. Strawberry fiber bioactive structures are not well characterized and limited information is available about the interaction between str

Externí odkaz: https://doaj.org/article/3eb6d9d83bc64e75b760d612b45e8f30

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