Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Thayrine Rodrigues Martins"'
Autor:
Rosiane Costa Bonfim, Thayrine Rodrigues Martins, Márcio Rodrigues de Andrade, Fabiano Alves Oliveira, Davy William Hidalgo Chávez, Eduardo Henrique Miranda Walter, Henriqueta Talita Guimarães Barboza, Carlos Adam Conte Junior, Ronoel Luiz de Oliveira Godoy, Amauri Rosenthal
Publikováno v:
Ciência Rural, Vol 54, Iss 10 (2024)
ABSTRACT: Seafood is one of the most important sources of nutrients. However, they have a short shelf-life and the traditional preservation methods may generate losses in their natural flavour and nutrients. Thisstudy evaluated and optimize the High
Externí odkaz:
https://doaj.org/article/695a65e6220c46efb9b5166fd5be6a04
Autor:
Márcio Rodrigues de Andrade, Thayrine Rodrigues Martins, Amauri Rosenthal, Júlia Tiburski Hauck, Rosires Deliza
Publikováno v:
Ciência Rural, Vol 49, Iss 3 (2019)
ABSTRACT: Dairy products are an adequate alternative as functional foods since they present excellent nutritional value, have wide acceptance with consumers, and are potential matrices for inoculation of probiotic microorganisms. The present study ai
Externí odkaz:
https://doaj.org/article/5fd44c025bc04aeeb3c06d3c0b2de6dd