Zobrazeno 1 - 10
of 23
pro vyhledávání: '"Thayla Morandi Ridolfi de Carvalho-Curi"'
Autor:
Angel Antonio Gonzalez Martinez, Irenilza de Alencar Nääs, Thayla Morandi Ridolfi de Carvalho-Curi, Jair Minoro Abe
Publikováno v:
AgriEngineering, Vol 6, Iss 2, Pp 1252-1265 (2024)
Broilers are particularly sensitive to heat stress, which can impair growth, and lower conversion efficiency and survival rates. Under a climate change scenario, maintaining optimal thermal conditions within broiler houses becomes more complex and en
Externí odkaz:
https://doaj.org/article/e8dba77bd83143a092b73b5a71dad838
Autor:
Angel Antonio Gonzalez Martinez, Irenilza de Alencar Nääs, Thayla Morandi Ridolfi de Carvalho-Curi, Jair Minoro Abe, Nilsa Duarte da Silva Lima
Publikováno v:
Animals, Vol 11, Iss 10, p 2780 (2021)
The proper combination of environment and flock-based variables plays a critical role in broiler production. However, the housing environment control is mainly focused on temperature monitoring during the broiler growth process. The present study dev
Externí odkaz:
https://doaj.org/article/f8e48a6d8a544d77bb2aa5693c0ec8ba
Autor:
Érica Letícia Leal dos Santos, Anne Karolyne da Silva, Thayla Morandi Ridolfi de Carvalho Curi, Edilson Costa, Marçal Henrique Amici Jorge
Publikováno v:
Revista de Agricultura Neotropical, Vol 3, Iss 2, Pp 16-24 (2016)
It is aimed to evaluate the effect of cattle manure, and ground crushed cassava branches based substrates in the growth of 'Formosa' papaya seedlings under different environmental conditions. Four protected environments were tested: greenhouse in arc
Externí odkaz:
https://doaj.org/article/14576bbebba941e9adbd4106ce9e5711
Autor:
Josiane Souza Salles, Eliana Duarte Cardoso Binotti, Edilson Costa, Gustavo Haralampidou da Costa Vieira, Tiago Zoz, Flávio Ferreira da Silva Binotti, Anne Karoline da Silva, Thayla Morandi Ridolfi de Carvalho Curi
Publikováno v:
Revista de Agricultura Neotropical; v. 7 n. 4 (2020): Revista de Agricultura Neotropical; 111-121
REVISTA DE AGRICULTURA NEOTROPICAL; Vol. 7 No. 4 (2020): REVISTA DE AGRICULTURA NEOTROPICAL; 111-121
Revista de Agricultura Neotropical
Universidade Estadual de Mato Grosso do Sul (UEMS)
instacron:UEMS
Revista de Agricultura Neotropical, Vol 7, Iss 4, Pp 111-121 (2020)
Web of Science
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
REVISTA DE AGRICULTURA NEOTROPICAL; Vol. 7 No. 4 (2020): REVISTA DE AGRICULTURA NEOTROPICAL; 111-121
Revista de Agricultura Neotropical
Universidade Estadual de Mato Grosso do Sul (UEMS)
instacron:UEMS
Revista de Agricultura Neotropical, Vol 7, Iss 4, Pp 111-121 (2020)
Web of Science
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Made available in DSpace on 2021-06-25T11:44:57Z (GMT). No. of bitstreams: 0 Previous issue date: 2020-10-01 Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq) This study aimed to evaluate the formation of tamarind tree seedlings
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::56dcea58124b0c04530447c000ef3722
https://periodicosonline.uems.br/index.php/agrineo/article/view/4838
https://periodicosonline.uems.br/index.php/agrineo/article/view/4838
Autor:
Tiago Lima do Espírito Santo, Thayla Morandi Ridolfi de Carvalho Curi, Edilson Costa, Tatiane Aparecida Curim Faria, Léia Carla Rodrigues dos Santos Larson, Gustavo Haralampidou da Costa Vieira, Flávio Ferreira da Silva Binotti
Publikováno v:
Research, Society and Development; Vol. 9 No. 10; e5759107920
Research, Society and Development; Vol. 9 Núm. 10; e5759107920
Research, Society and Development; v. 9 n. 10; e5759107920
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development, Vol 9, Iss 10 (2020)
Research, Society and Development; Vol. 9 Núm. 10; e5759107920
Research, Society and Development; v. 9 n. 10; e5759107920
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development, Vol 9, Iss 10 (2020)
This study aimed to evaluate genipap seedling formation in different protected environments using different substrates. Five protected cultivation environments (E) were used: E1 - greenhouse without aluminized shade cover under polyethylene film; E2
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3a9c16f467ade57aa2ac52b1a5423739
https://rsdjournal.org/index.php/rsd/article/view/7920
https://rsdjournal.org/index.php/rsd/article/view/7920
Autor:
Jair Minoro Abe, Thayla Morandi Ridolfi de Carvalho-Curi, Angel Antonio Gonzalez Martinez, Nilsa Duarte da Silva Lima, Irenilza de Alencar Nääs
Publikováno v:
Animals; Volume 11; Issue 10; Pages: 2780
Animals : an Open Access Journal from MDPI
Animals, Vol 11, Iss 2780, p 2780 (2021)
Animals : an Open Access Journal from MDPI
Animals, Vol 11, Iss 2780, p 2780 (2021)
Simple Summary The broiler housing control environment now is primarily based on the rearing temperature. The current study proposes two decision-tree models using flock-based and environmental data such as ambient temperature, air velocity, relative
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a45208886c182ee9eb344eb94c7e3fbd
https://doi.org/10.3390/ani11102780
https://doi.org/10.3390/ani11102780
Autor:
Tiago Lima do Espírito Santo, Thiago Barbosa Batista, Edilson Costa, Thayla Morandi Ridolfi de Carvalho Curi
Publikováno v:
Horticultura Brasileira, Vol 35, Iss 3, Pp 458-466 (2017)
RESUMO O valor comercial da cultura da pimenta aumentou para uso ornamental e alimentício, necessitando do aprimoramento de técnicas de cultivos como o tipo de ambiente protegido e substratos de baixo custo. Assim, o objetivo foi avaliar parâmetro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bdb274a8d2f63cf49e28ff5e3adaffaa
https://doi.org/10.1590/s0102-053620170324
https://doi.org/10.1590/s0102-053620170324
Autor:
Thayla Morandi Ridolfi de Carvalho Curi, Juliana Maria Massari, Dante Conti, Rimena do Amaral Vercellino, Zigomar Menezes de Souza, Rafael Montanari, Daniella Jorge de Moura
Publikováno v:
Scientia Agricola, Vol 74, Iss 2, Pp 101-109
Scientia Agricola v.74 n.2 2017
Scientia Agrícola
Universidade de São Paulo (USP)
instacron:USP
Scientia Agricola, Volume: 74, Issue: 2, Pages: 101-109, Published: APR 2017
Scientia Agricola v.74 n.2 2017
Scientia Agrícola
Universidade de São Paulo (USP)
instacron:USP
Scientia Agricola, Volume: 74, Issue: 2, Pages: 101-109, Published: APR 2017
Ventilation systems are incorporated at intensive poultry farms to control environment conditions and thermal comfort of broilers. The ventilation system operates based on environmental data, particularly measured by sensors of temperature and relati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2a5f22b2e36446df32d52e1efb69b38d
https://doi.org/10.1590/1678-992x-2015-0369
https://doi.org/10.1590/1678-992x-2015-0369
Autor:
Edilson Costa, Eliana Duarte Cardoso, Flávio Ferreira da Silva Binotti, Thiago Figueiredo, Thayla Morandi Ridolfi de Carvalho Curi
Publikováno v:
Engenharia Agrícola, Volume: 37, Issue: 1, Pages: 46-53, Published: FEB 2017
Engenharia Agrícola v.37 n.1 2017
Engenharia Agrícola
Associação Brasileira de Engenharia Agrícola (SBEA)
instacron:SBEA
Engenharia Agrícola, Vol 37, Iss 1, Pp 46-53 (2017)
Engenharia Agrícola v.37 n.1 2017
Engenharia Agrícola
Associação Brasileira de Engenharia Agrícola (SBEA)
instacron:SBEA
Engenharia Agrícola, Vol 37, Iss 1, Pp 46-53 (2017)
The kale is a brassica, this vegetable presents importance on nutritional and economic patterns. The present study aimed to evaluate the effect of different substrates, trays and protected environment in the formation of kale seedlings. The experimen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::10a7a50e3b1881ccdaee9551104deae6
https://doi.org/10.1590/1809-4430-eng.agric.v37n1p46-53/2017
https://doi.org/10.1590/1809-4430-eng.agric.v37n1p46-53/2017
Autor:
Irenilza de Alencar Nääs, Nilsa Duarte da Silva Lima, Solimar Garcia, João Gilberto Mendes dos Reis, Raquel Baracat Tosi Rodrigues da Silva, Thayla Morandi Ridolfi de Carvalho Curi
Publikováno v:
IFIP Advances in Information and Communication Technology ISBN: 9783030299996
APMS (1)
APMS (1)
The term “carbon footprint” of products refers to the mass of greenhouse gases (GHG) emitted due to the production, use, and disposal of a product. The option of buying food is a complex behavior influenced by different factors that play an essen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d767c00f43225dbc89de5a89ecde4e59
https://doi.org/10.1007/978-3-030-30000-5_13
https://doi.org/10.1007/978-3-030-30000-5_13