Zobrazeno 1 - 10
of 711
pro vyhledávání: '"Thaumatin-like protein"'
Autor:
Rikiya Shimada, Nanoka Kimura, Shiho Tsukamoto, Yuuki Tsuboi, Erika Yano, Nobuhiro Zaima, Tatsuya Moriyama
Publikováno v:
CyTA - Journal of Food, Vol 22, Iss 1 (2024)
Food allergens can enter the skin and increase the susceptibility to food allergies by producing immunoglobulin (Ig) E. Mango is a popular fruit worldwide and known to be allergenic. Dermal sensitization may occur around the oral cavity during ingest
Externí odkaz:
https://doaj.org/article/54135313d398419ba26b28f4fbe4a15d
Publikováno v:
Plant Stress, Vol 14, Iss , Pp 100647- (2024)
The harmful effects of heat stress on agricultural production are becoming increasingly severe. Thaumatin-like proteins (TLPs) have been demonstrated to play crucial roles in regulating plant resistance to biotic and abiotic stresses. However, their
Externí odkaz:
https://doaj.org/article/0655fde948014b788157ff95f7ce1709
Akademický článek
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Publikováno v:
Shipin Kexue, Vol 45, Iss 8, Pp 145-152 (2024)
This study investigated the mechanism by which A-type oligomeric proanthocyanidins (A-OPC) from abscising litchi fruits inhibit proinflammation induced by litchi thaumatin-like protein (LcTLP). A-OPC were prepared by sequential ethanol extraction and
Externí odkaz:
https://doaj.org/article/9bc080a79292490b91598ce4dc989ee3
Autor:
Fei Wang, Songsong Shen, Zhongchi Cui, Shitao Yuan, Ping Qu, Hui Jia, Linshuo Meng, Xiaoyu Hao, Daqun Liu, Lisong Ma, Haiyan Wang
Publikováno v:
Crop Journal, Vol 11, Iss 5, Pp 1431-1440 (2023)
Puccinia triticina (Pt), as the causal agent of wheat leaf rust, employs a plethora of effector proteins to modulate wheat immunity for successful colonization. Understanding the molecular mechanisms underlying Pt effector-mediated wheat susceptibili
Externí odkaz:
https://doaj.org/article/dafacf5f9ebb426a8c8d9c1d85e958d5
Publikováno v:
Allergies, Vol 3, Iss 3, Pp 134-176 (2023)
Most of the allergenic proteins from fruits identified so far belong to different families of pathogenesis-related (PR) proteins. These PR proteins have been classified in different families of structurally and functionally unrelated proteins, but th
Externí odkaz:
https://doaj.org/article/8a90f8e263e64aa0a9f884b7fb1a5aef
Akademický článek
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Autor:
Rui Liu, Zhengyan Yang, Tao Yang, Zi Wang, Xin Chen, Jing Zhu, Ang Ren, Liang Shi, Hanshou Yu, Mingwen Zhao
Publikováno v:
Microbiology Spectrum, Vol 11, Iss 6 (2023)
ABSTRACT In the current study, the silencing of protein arginine methyltransferase 5 (PRMT5) decreased the polysaccharide content of Ganoderma lucidum compared to that of the wild-type (WT) strain. Furthermore, RNA-seq screening showed that the glyca
Externí odkaz:
https://doaj.org/article/cf7fc94e7b3446d1b0c4e01a16afba84
Autor:
Annick Barre, Hélène Sénéchal, Christophe Nguyen, Claude Granier, Pascal Poncet, Pierre Rougé
Publikováno v:
Allergies, Vol 3, Iss 1, Pp 11-24 (2023)
The present work was aimed at identifying the IgE-binding epitopic regions on the surface of the Cup s 3 allergen from the common cypress Cupressus sempervirens, that are possibly involved in the IgE-binding cross-reactivity reported between Cupressa
Externí odkaz:
https://doaj.org/article/07e89547987d453cb06605ce82c1a91c
Akademický článek
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