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Autor:
Loc NH; Institute of Resources, Environment and Biotechnology, Hue University, Hue, 47000 Vietnam., Ngoc le MT; Institute of Resources, Environment and Biotechnology, Hue University, Hue, 47000 Vietnam., Lan TT; Institute of Resources, Environment and Biotechnology, Hue University, Hue, 47000 Vietnam., Viet le Q; Institute of Resources, Environment and Biotechnology, Hue University, Hue, 47000 Vietnam., Thao le D; Institute of Resources, Environment and Biotechnology, Hue University, Hue, 47000 Vietnam., Quang HT; Institute of Resources, Environment and Biotechnology, Hue University, Hue, 47000 Vietnam., Lan DT; Institute of Resources, Environment and Biotechnology, Hue University, Hue, 47000 Vietnam., Long PT; College of Agriculture and Forestry, Hue University, Hue, 47000 Vietnam.
Publikováno v:
Indian journal of microbiology [Indian J Microbiol] 2013 Dec; Vol. 53 (4), pp. 488-91. Date of Electronic Publication: 2013 Mar 16.