Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Thamir Alkanani"'
Autor:
Mohammad Ismail, Sanaa A. Alsubheen, Angela Loucks-Atkinson, Matthew Atkinson, Thamir Alkanani, Liam P. Kelly, Fabien Basset
Publikováno v:
PeerJ, Vol 10, p e13882 (2022)
Objective Indirect calorimetry (IC) systems measure the fractions of expired carbon dioxide (FeCO2), and oxygen (FeO2) recorded at the mouth to estimate whole-body energy production. The fundamental principle of IC relates to the catabolism of high-e
Externí odkaz:
https://doaj.org/article/1235b67340f640d598b347f30b8850ef
Autor:
Mohammad Ismail, Sanaa A. Alsubheen, Angela Loucks-Atkinson, Matthew Atkinson, Thamir Alkanani, Liam P. Kelly, Fabien Basset
Publikováno v:
PeerJ. 10
Objective Indirect calorimetry (IC) systems measure the fractions of expired carbon dioxide (FeCO2), and oxygen (FeO2) recorded at the mouth to estimate whole-body energy production. The fundamental principle of IC relates to the catabolism of high-e
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d0bea007da030fa1b0fe67750041ed2c
https://pubmed.ncbi.nlm.nih.gov/36061755
https://pubmed.ncbi.nlm.nih.gov/36061755
Autor:
David G. Behm, Thamir Alkanani, Dario F Cappa, Katie P. Wadden, Stacey Y Huang, Mario C. Di SantoM.C. Di Santo
Publikováno v:
Journal of Strength and Conditioning Research. 24:1917-1924
Massage for the purpose of health dates back to early civilization and more recently has been used in the management and prevention of sport injuries. Massage has also been used as part of a warm-up to help increase acute flexibility. However, the ph
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6e2561a8076a6cee1a0a600e34ef26e9
https://doi.org/10.1519/jsc.0b013e3181e06e0c
https://doi.org/10.1519/jsc.0b013e3181e06e0c
Autor:
Angus F. MacKenzie, Thamir Alkanani
Publikováno v:
Canadian Journal of Soil Science. 76:365-371
The use of urea in corn (Zea mays L.) production is common. Under current N fertilizer recommendations for corn, urea may have adverse effects on corn growth when applied in a band. The effects of ammonium lignosulfonate (LS) on corn growth and on N
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a5440884d6d8c2e8faa370d6374d43ab
https://doi.org/10.4141/cjss96-044
https://doi.org/10.4141/cjss96-044
Publikováno v:
Journal of Food Processing and Preservation. 19:243-257
There is current major interest in the microbiological aspects and safety of chilled foods such as sous vide. Thermal kinetics for a target microorganism, Streptococcus faecium, was performed and is described in this paper. An E-20 S. faecium was tes
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::86cd14b4f19c0390da8b1239a22837f6
https://doi.org/10.1111/j.1745-4549.1995.tb00292.x
https://doi.org/10.1111/j.1745-4549.1995.tb00292.x
Publikováno v:
Journal of Agricultural and Food Chemistry. 42:1965-1970
Elements (As, Ca, Cd, Cr, Cu, Mg, Mn, Mo, Ni, Pb, Rb, and Zn) were determined by inductively coupled plasma mass spectrometry in Certified Reference Material (A-11 milk powder, International Atomic Energy Agency), human breast milk, and a representat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::945a4e57e421e7abf76a934c76426ad7
https://doi.org/10.1021/jf00045a025
https://doi.org/10.1021/jf00045a025
Publikováno v:
Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme. 35(5)
Many activities necessitate a high degree of static joint range of motion (ROM) for an extended duration. The objective of this study was to examine whether ROM could be improved with a short duration and volume of static stretching within a warm-up,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::69654dff7daaaffdf6f7d95d729a8162
https://pubmed.ncbi.nlm.nih.gov/20962924
https://pubmed.ncbi.nlm.nih.gov/20962924