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pro vyhledávání: '"Thainá Sabrina Haefliger Goldoni"'
Autor:
Vanessa Biasi, Eduardo Huber, Thainá Sabrina Haefliger Goldoni, Ana Paula Zapelini de Melo, Rodrigo Barcellos Hoff, Silvani Verruck, Pedro Luiz Manique Barreto
Publikováno v:
Meat Science. 196:109041
Goldenberry is rich in phenolic compounds; however, no study has been carried out to assess its potential in meat products. The objective of the research was to characterize goldenberry (Physalis peruviana) fruits and flour and investigate its effect