Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Th.V. Vellinga"'
Autor:
R.L.M. Schils, J. Eriksen, S.F. Ledgard, Th.V. Vellinga, P.J. Kuikman, J. Luo, S.O. Petersen, G.L. Velthof
Publikováno v:
Animal, Vol 7, Iss , Pp 29-40 (2013)
Herbivores are a significant source of nitrous oxide (N2O) emissions. They account for a large share of manure-related N2O emissions, as well as soil-related N2O emissions through the use of grazing land, and land for feed and forage production. It i
Externí odkaz:
https://doaj.org/article/715f0e0430584255a88cf6255380b8a2
Deze studie vergelijkt de prestaties van gangbare en biologische landbouw- en veehouderijsystemen in Nederland op klimaatgebied. Er is een meta-analyse uitgevoerd naar verschillende bestaande vergelijkende studies en verschillen zijn geduid door onde
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fa40554eb2f770cf3a18056d3c308dbf
https://research.wur.nl/en/publications/vergelijking-klimaateffecten-van-de-gangbare-vs-de-biologische-la
https://research.wur.nl/en/publications/vergelijking-klimaateffecten-van-de-gangbare-vs-de-biologische-la
The report estimates the technical potential mitigation of greenhouse gas emissions up to 2050 of the whole production chain of Dutch agriculture. The mitigation is positioned in the context of the transition of consumption, energy use, biomass and t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::afcafb503774c9ddb9cd3d75eae24a91
https://doi.org/10.18174/463949
https://doi.org/10.18174/463949
Autor:
J. Bouma, W. de Vries, M.P.W. Sonneveld, M.A. Dolman, J. Kros, Th.V. Vellinga, Alwin Gerritsen, H.C. de Boer
Publikováno v:
Science of the Total Environment, 536, 432-442
Science of the Total Environment, 536, 432-442. Elsevier
Science of the Total Environment 536 (2015)
Science of the Total Environment, 536, 432-442. Elsevier
Science of the Total Environment 536 (2015)
Several dairy farms in the Netherlands aim at reducing environmental impacts by improving the internal nutrient cycle (INC) on their farm by optimizing the use of available on-farm resources. This study evaluates the environmental performance of sele
Publikováno v:
Agricultural Systems 116 (2013)
Agricultural Systems, 116, 60-68
Agricultural Systems, 116, 60-68
Intensifying animal production is generally advocated to mitigate greenhouse gases emissions associated with production of animal-source food. Sheep farming systems (SFSs) in Spain are generally considered to be pasture-based and extensive, but large
Autor:
S.J. Hiemstra, W. Ouweltjes, R. Hardwicke, P.L.M. van Horne, A.T. de Blaeij, E. Arets, V. Fobelets, O.A. Karachalios, M. Tarin Robles, L. Verkooijen, Th.V. Vellinga, R. Lord, Pietro Galgani, A. de Groot Ruiz, W.H.M. Baltussen, Thom Achterbosch, Gideon Kruseman, N. Erlenborn
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ae90ac3497e836da63b6c2eb2c3216e4
https://doi.org/10.18174/389545
https://doi.org/10.18174/389545
Publikováno v:
Livestock Science 139 (2011) 1-2
Livestock Science, 139(1-2), 122-134
Livestock Science, 139(1-2), 122-134
Dairy production in the Netherlands is characterized by high stocking densities, high inputs of chemical fertilizer and concentrates and is facing multiple challenges on environment, landscape and welfare issues. This review focuses on nitrate, ammon
Publikováno v:
Journal of Dairy Science, 94(9), 4502-4513
Journal of Dairy Science 94 (2011) 9
Journal of Dairy Science 94 (2011) 9
Automation and use of robots are increasingly being used within dairy farming and result in large amounts of real time data. This information provides a base for the new management concept of precision livestock farming. From 2003 to 2006, time serie
Autor:
Philip K. Thornton, Adrian Leip, Henk Westhoek, H. Montgomery, Th.V. Vellinga, Jean-François Soussana, Nicholas J. Hutchings, Tim A. McAllister, C. Opio, Henning Steinfeld, Tara Garnett, Mario Herrero, Jørgen E. Olesen, Pierre J. Gerber
Publikováno v:
Animal Feed Science and Technology, 166-167, 779-782
Herrero, M, Gerber, P, Vellinga, T, Garnett, T, Leip, A, Opio, C, Westhoek, H J, Thornton, P K, Olesen, J E, Hutchings, N J, Montgomery, H, Soussana, J-F, Steinfeld, H & McAllister, T A 2011, ' Livestock and greenhouse gas emissions : The importance of getting the numbers right ', Animal Feed Science and Technology, vol. 166-167, pp. 779-782 . https://doi.org/10.1016/j.anifeedsci.2011.04.083
Animal Feed Science and Technology
Animal Feed Science and Technology, Elsevier Masson, 2011, 166-67, pp.779-782. ⟨10.1016/j.anifeedsci.2011.04.083⟩
Animal Feed Science and Technology 166-167 (2011)
Herrero, M, Gerber, P, Vellinga, T, Garnett, T, Leip, A, Opio, C, Westhoek, H J, Thornton, P K, Olesen, J E, Hutchings, N J, Montgomery, H, Soussana, J-F, Steinfeld, H & McAllister, T A 2011, ' Livestock and greenhouse gas emissions : The importance of getting the numbers right ', Animal Feed Science and Technology, vol. 166-167, pp. 779-782 . https://doi.org/10.1016/j.anifeedsci.2011.04.083
Animal Feed Science and Technology
Animal Feed Science and Technology, Elsevier Masson, 2011, 166-67, pp.779-782. ⟨10.1016/j.anifeedsci.2011.04.083⟩
Animal Feed Science and Technology 166-167 (2011)
International audience; Estimates of global greenhouse gases (GHG) emissions attributable to livestock range from 8 to 51%. This variability creates confusion among policy makers and the public as it suggests that there is a lack of consensus among s