Výsledky vyhledávání - "Thị Nhu Ha Nguyen"

Effects of green tea ( Camellia sinensis ) and guava ( Psidium guajava ) extracts on the quality of snakehead ( Channa striata ) fillets during ice storage

Autor: Thị Nhu Ha Nguyen, Minh Phu Tran, Le Anh Dao Nguyen, Quoc Thinh Nguyen, Hagiwara Tomoaki, Thi Kim Duyen Huynh

Publikováno v: Journal of Food Processing and Preservation. 46

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::c3db20fa83d0f451f0318d17f6b08c41
https://doi.org/10.1111/jfpp.16194

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