The Effect of Isolated and Synthetic Dietary Fibers on Markers of Metabolic Diseases in Human Intervention Studies: A Systematic Review.

Autor: Armet AM; Department of Agricultural, Food, and Nutritional Science, University of Alberta, Edmonton, Alberta, Canada., Deehan EC; Department of Agricultural, Food, and Nutritional Science, University of Alberta, Edmonton, Alberta, Canada., Thöne JV; Department of Agricultural, Food, and Nutritional Science, University of Alberta, Edmonton, Alberta, Canada.; Medical Department, Justus-Liebig University Giessen, Giessen, Germany., Hewko SJ; Department of Applied Human Sciences, University of Prince Edward Island, Charlottetown, Prince Edward Island, Canada., Walter J; Department of Agricultural, Food, and Nutritional Science, University of Alberta, Edmonton, Alberta, Canada.; Department of Biological Sciences, University of Alberta, Edmonton, Alberta, Canada.

Publikováno v: Advances in nutrition (Bethesda, Md.) [Adv Nutr] 2020 Mar 01; Vol. 11 (2), pp. 420-438.