Zobrazeno 1 - 10
of 45
pro vyhledávání: '"Tevfik, Ozen"'
Publikováno v:
Journal of Biomolecular Structure and Dynamics. :1-15
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::32c4445346f0aff8f4ec152629bd7715
https://doi.org/10.1080/07391102.2023.2196693
https://doi.org/10.1080/07391102.2023.2196693
Autor:
Hasan Yakan, Seyhan Ozturk, Elvan Uyar Tolgay, Semiha Yenigun, Sarmad Marah, Tugrul Doruk, Tevfik Ozen, Halil Kutuk
Publikováno v:
Acta Chimica Slovenica. 70:29-43
The acid catalyzed hydrolysis of the N-(p-substitutedphenyl) phthalimides in three different acids was investigated at 50.0 ± 0.1 °C. Two different antioxidant activity tests as DPPH• and ABTS•+ scavenging activities, and three various enzyme i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d2fb9f87f6b00790eb152161b66ea0cc
https://doi.org/10.17344/acsi.2022.7808
https://doi.org/10.17344/acsi.2022.7808
Publikováno v:
Journal of Food Measurement and Characterization. 17:1586-1601
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7f9e8db1291bbbc896a5fbd9be875a61
https://doi.org/10.1007/s11694-022-01716-4
https://doi.org/10.1007/s11694-022-01716-4
Publikováno v:
Volume: 6, Issue: 1 21-32
International Journal of Chemistry and Technology
International Journal of Chemistry and Technology
In this study, chemical content, antioxidant activities, enzyme inhibition activities, and DNA protection activities of extracts obtained from different solvents of the Coriandrum sativum leaf, flower and seed were determined. Total phenol and flavon
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::350ae95cf991ef5e785263d1633f6172
https://doi.org/10.32571/ijct.1024979
https://doi.org/10.32571/ijct.1024979
Autor:
Khadidja Bekhouche, Tevfik Ozen, Sara Boussaha, Serkan Koldas, Semiha Yenigun, Somia Lassed, Ibrahim Demirtas, Fadila Benayache, Samir Benayache, Djamila Zama
Publikováno v:
Bangladesh Journal of Pharmacology, Vol 13, Iss 1 (2018)
This study was designed to evaluate in vitro the total phenolic, flavonoid content, anti-oxidant activity, oxidative DNA-damage protection and anti-cancer activity of n-butanol extract from Perralderia coronopifolia, endemic plant. DNA protection cap
Externí odkaz:
https://doaj.org/article/faedd01856c64ceb9dc69222be82eb04
Publikováno v:
Brazilian Journal of Pharmaceutical Sciences, Vol 53, Iss 3 (2018)
ABSTRACT In this work, the potential chemopreventive activities of Elaeagnus umbellata fruit aqueous (EUFA) and leaf aqueous (EULA) extracts focusing on the modulatory influence of xenobiotic metabolizing enzymes (XMEs), antioxidant enzymes, glucose-
Externí odkaz:
https://doaj.org/article/62ae97c983a0427bb8df381ba5a5739b
Publikováno v:
Pharmacy & Pharmacology International Journal. 9:176-192
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0faa958c3c7d72ed89a2f3227e1d25c8
https://doi.org/10.15406/ppij.2021.09.00343
https://doi.org/10.15406/ppij.2021.09.00343
Autor:
Tevfik Ozen, Serkan Koldas, Fatih Gul, Massika Chaouche, Ali Rıza Tüfekçi, Neslihan Bora, Nouioua Wafa, Ibrahim Demirtas, Ahcène Boureghda
Publikováno v:
Turkish Journal of Pharmaceutical Sciences. 18:430-437
Objectives The present study aimed to determine the phenolic compounds present in the water-soluble extracts of Thymus munbyanus subsp. ciliatus using high pressure liquid chromatography-time-of-flight mass spectrometry (MS). These phenolic compounds
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::61ec74e4d767414508645422a0204c60
https://doi.org/10.4274/tjps.galenos.2020.44538
https://doi.org/10.4274/tjps.galenos.2020.44538
Autor:
Hamama Bouriche, Seoussen Kada, Abderrahmane Senator, Ibrahim demirtas, Tevfik Ozen, Bircan Çeken Toptanci, Goksel Kizil, Murat Kizil
Publikováno v:
Brazilian Archives of Biology and Technology, Vol 60, Iss 0 (2017)
ABSTRACT The protective activity of methanolic (Met E) and aqueous (Aq E) extracts of Globularia alypum L. (G. alypum) against DNA, lipid and protein oxidative damage was investigated. Moreover, the scavenging, chelating, and reducing power activitie
Externí odkaz:
https://doaj.org/article/5bc6e61701bc48ad89e62b0de91465c7
Autor:
Hasan Yakan, Hiba-H.S. Omer, Osman Buruk, Şükriye Çakmak, Sarmad Marah, Aysel Veyisoğlu, Halit Muğlu, Tevfik Ozen, Halil Kütük
Publikováno v:
Journal of Molecular Structure. 1277:134799
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::da6b0c8aa4328aab99116ef4c854538b
https://doi.org/10.1016/j.molstruc.2022.134799
https://doi.org/10.1016/j.molstruc.2022.134799