Zobrazeno 1 - 10 of 87 pro vyhledávání: '"Tetuo Tomiyama"'
1
THE SOLUBILITIES OF l-PROLINE AND l-HYDROXYPROLINE IN WATER, THE CALCULATED HEATS OF SOLUTION, AND THE PARTIAL MOLAL VOLUME OF l-HYDROXYPROLINE
Autor: Carl L. A. Schmidt, Tetuo Tomiyama
Publikováno v: The Journal of General Physiology
The present work is a continuation of the previously reported studies on the solubilities of various amino acids in water and their thermodynamic properties (1). No precise solubility determinations on l-proline and/-hydroxyproline appear to have bee
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1862fe5fb0abbe2f66200507c448af5c
https://pubmed.ncbi.nlm.nih.gov/19872934
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4
FACTORS CAUSING ERROR IN BIOASSAY OF CHLORTETRACYCLINE IN TISSUES
Autor: Kunio Kobayashi, Tetuo Tomiyama, Seiya Fujino
Publikováno v: NIPPON SUISAN GAKKAISHI. 28:1109-1112
In the course of study on chlortetracycline (CTC)-residue in the antibiotic-treated food, a possibility was presumed that CTC-residue of salt-dried fish might give a lower value probably due to the inactivation of CTC by oxidized oil, or might give a
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::addda39da6ac28343a2c09c802a895a5
https://doi.org/10.2331/suisan.28.1109
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5
A STUDY ON CHANGE IN NUCLEOTIDES OF MUSCLE OF WRASSE KEPT IN CHILL-STORAGE
Autor: Tetuo Tomiyama, Keiko Kitahara, Masahiro Kohashi, Kunio Kobayashi
Publikováno v: NIPPON SUISAN GAKKAISHI. 32:600-604
Data presented here showed that the degradation pattern of varying nucleotides in muscle of wrasse, Pseudolabrus japonicas, kept at 0°C somewhat differed from that of carp1). ATP decreased quite rapidly as compared with that in carp muscle. A comple
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::5bf9c653264773ca34fce87a86133ac5
https://doi.org/10.2331/suisan.32.600
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6
Studies on Utilization of Wastes in Processing Shell-Fish.-IV
Autor: Yasuo Yone, Goro Kato, Takeo Koyanagi, Yoshitaro Kato, Sasaku Tanaka, Shogoro Uchida, Tetuo Tomiyama, Jun Kanda
Publikováno v: NIPPON SUISAN GAKKAISHI. 21:1181-1184
In a preceding report3), it was shown that the addition of the viscera-extract of Pecten laqueatus at a 1.7 per cent dry weight basis gave a remarkable growth response of chicks and that APF in the viscera-extract was adsorbed on the activated charco
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::75faeffe839b78612fe548285a6866b0
https://doi.org/10.2331/suisan.21.1181
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7
INACTIVATION OF CHLORTETRACYCLINE IN MUSCLE TISSUE AND METHOD FOR ITS STABILIZATION
Autor: Keiko Kitahara, Tetuo Tomiyama
Publikováno v: NIPPON SUISAN GAKKAISHI. 29:463-468
The stability of tetracyclines in muscle tissue at lower temperatures has been studied by WEISER et1), TARR et al2), WALKER and AYRES3), and TOMIYAMA et al 4-6). No concordant results, however, have been reported so far. The present authors studied o
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::8b0cecb3e4f228832a327b83721ae5ad
https://doi.org/10.2331/suisan.29.463
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9
HEAT INACTIVATION OF TYLOSIN INCLUDED IN MUSCLE TISSUE AND METHOD OF ITS PREVENTION
Autor: Etsuko Shiraishi, Tetuo Tomiyama
Publikováno v: NIPPON SUISAN GAKKAISHI. 31:312-318
TOMIYAMA et al2) reported previously that tylosin could be heat-inactivated both in solution and in tissues by ferric iron and/or autoxidized oil and be prevented from its inactivation by the addition of isoamylgallate and chelating agents. YOKOSEKI
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::dc0d40365601031517030db9b7e15861
https://doi.org/10.2331/suisan.31.312
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