Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Tetsuya Asamizu"'
Autor:
Motoo Utsumi, Tetsuya Asamizu, Nozomi Ytow, Yowsuke Higashi, Manaubu Sasa, Hongbing Zheng, Masahiro Aoki, Humitake Seki, Yukihiro Nojiri, Shozo Ishizaka
Publikováno v:
Archiv für Hydrobiologie. 136:563-574
The ecosystem structure of a boiling hot spring with high bacterial production in the Jigokudani Valley of Mt. Tateyama, Japan, was studied. The spring is about 2m diameter, and its bottom is rather flat and less than 50cm deep. The spring has a part
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f455d95f02e27be02c9748b464a03676
https://doi.org/10.1127/archiv-hydrobiol/136/1996/563
https://doi.org/10.1127/archiv-hydrobiol/136/1996/563
Publikováno v:
Phytochemistry. 37:1611-1614
6-Methoxybenzoxazolinone (MBOA) was found to be present in all plant parts of Scoparia dulcis , with the highest concentration being observed in you
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dad4d7198d634e9f695fb614d4b1068b
https://doi.org/10.1016/s0031-9422(00)89576-x
https://doi.org/10.1016/s0031-9422(00)89576-x
Autor:
Tetsuya Asamizu, Eriko Ishigaki, Kyoji Yamada, Fumiya Kurosaki, Ryuji Sugiyama, Satoru Mitsuma
Publikováno v:
Biologicalpharmaceutical bulletin. 27(10)
Transgenic sesame (Sesamum schinzianum ASCH.) was produced by Agrobacterium-mediated transfection of a carrot calmodulin gene, cam-4, which was specifically expressed upon the contact of carrot cells with oligogalacturonide elicitor. Coding region of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3a87ed3aa61401d897f5db1070a4c5b1
https://pubmed.ncbi.nlm.nih.gov/15467207
https://pubmed.ncbi.nlm.nih.gov/15467207
Publikováno v:
Biologicalpharmaceutical bulletin. 27(8)
A homology-based cloning strategy yielded four cDNA clones encoding the open reading frame of carrot calmodulin, designated cam-4 and cam-8 from an oligogalacturonide elicitor-treated cell culture and cam-11 and cam-16 from cells exposed to ethylene,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aae44c728b2fce8e8658dfd359cf1e85
https://pubmed.ncbi.nlm.nih.gov/15305044
https://pubmed.ncbi.nlm.nih.gov/15305044
Autor:
Tetsuya Asamizu, Arasuke Nishi
Publikováno v:
Physiologia Plantarum; Feb80, Vol. 48 Issue 2, p207-212, 6p
Publikováno v:
Physiologia Plantarum; 1977, Vol. 40 Issue 3, p215-218, 4p
Publikováno v:
Plant tissue culture letters. 3:16-21
Salt-extractable glycoproteins (SEG) of cell wall and extracellular glycoproteins (ECG) of suspension-cultured carrot cells were purified by column chromatography and analysed for their chemical composition. The SEG consists of about 60% protein and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5f6885a41e20a3113dca705baf00a593
https://doi.org/10.5511/plantbiotechnology1984.3.16
https://doi.org/10.5511/plantbiotechnology1984.3.16
Autor:
Arasuke Nishi, Tetsuya Asamizu
Publikováno v:
Physiologia Plantarum. 48:207-212
Protoplasts of Daucus carota L. cultured in a synthetic liquid medium resumed cell division after about 4 days of cultivation. During this lag period, nucleic acid and protein showed only slight increases but the protoplasts commenced cell-wall regen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::de87191166ff083ef414cefc3190aefc
https://doi.org/10.1111/j.1399-3054.1980.tb03243.x
https://doi.org/10.1111/j.1399-3054.1980.tb03243.x
Publikováno v:
YAKUGAKU ZASSHI. 108:1215-1218
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b55462282610369f6e0e6da8d13fe225
https://doi.org/10.1248/yakushi1947.108.12_1215
https://doi.org/10.1248/yakushi1947.108.12_1215
Publikováno v:
Biochimica et Biophysica Acta (BBA) - General Subjects. 673:243-252
Hexosamine metabolism in relation to the spherule-wall synthesis in Physarum polycephalum was studied by the incorporation of labeled sugar into the wall and intermediary compounds in the biosynthesis of wall polysaccharide. The incorporation of [14C
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6ba3b00dc77a76ccdc37c1c629e8a625
https://doi.org/10.1016/0304-4165(81)90332-9
https://doi.org/10.1016/0304-4165(81)90332-9