Zobrazeno 1 - 10
of 64
pro vyhledávání: '"Tetsuro Ikekawa"'
Autor:
Kyoji Yoshino, Youko Kondou, Kinuko Ishiyama, Mitsuaki Sano, Tsunetomo Matsuzawa, Tetsuro Ikekawa
Publikováno v:
Journal of Health Science. 54:76-80
We investigated the active components responsible for the anti-allergic effect of Hypsizigus marmoreus on an oxazolone-induced type IV allergy in male ICR mice. Following both an oral administration at a dose of 250 mg/kg body weight and percutaneous
Autor:
Hirofumi Maruyama, Tetsuro Ikekawa
Publikováno v:
International Journal of Medicinal Mushrooms. 9:109-122
Autor:
Hirofumi Maruyama, Tetsuro Ikekawa
Publikováno v:
International Journal of Medicinal Mushrooms. 7:539-546
Autor:
Hirofumi Maruyama, Tetsuro Ikekawa
Publikováno v:
International Journal of Medicinal Mushrooms. 7:213-220
Autor:
Helena Yukari Adachi, Minatsu Kobayashi, Tomoyuki Hanaoka, Yoichi Koizumi, Tetsuya Otani, Shoichiro Tsugane, Tsunetomo Matsuzawa, Megumi Hara, Syusuke Natsukawa, Kozo Shaura, Ai Montani, Yoshio Kasuga, Satoshi Sasaki, Tetsuro Ikekawa
Publikováno v:
Scopus-Elsevier
We assessed the possible association of gastrointestinal cancers with cruciferous vegetables and mushrooms in a multicenter, hospital-based case-control study in an agricultural area of Japan. One hundred forty-nine cases and 287 controls for stomach
Autor:
Yoshinori Fujimoto, Tetsuro Ikekawa, Itsuro Yokota, Noriyuki Hara, Jingya Xu, Masanori Ohkawa
Publikováno v:
Phytochemistry. 44:1511-1514
Bioassay-directed separation of an ethanolic extract of the roots of Tripterygium wilfordii furnished two new 19(4→3)- abeo -abietanes, triptinin A and B, along with two known diterpenes, triptoquinone A and 11-hydroxy-14-methoxy-19(4→3)- abeo -a
Publikováno v:
Environment Control in Biology. 35:29-34
Bulblets regenerated on the scale of Lilium japonicum Thunb. are induced into dormancy during in vitro culture. We conducted the experiment to know the effects of cold temperature, 24-epibrassinolide (EB) and light on breaking of the dormancy of the
Publikováno v:
YAKUGAKU ZASSHI. 117:623-628
The antioxidant effects of Hypsizigus marmoreus, one of the most popular Japanese edible mushrooms, were investigated by the use of the augmentation effect of antioxidant activity (AOA) in the mice plasma. An aqueous extract of the mushroom fruit-bod
Publikováno v:
International Journal of Cancer. 66:268-273
The daphnane-type diterpene gnidimacrin, isolated from the root of the Chinese plant, Stellera chamaejasme L., was found to strongly inhibit cell growth of human leukemias, stomach cancers and non-small cell lung cancers in vitro at concentrations of
Publikováno v:
Environment Control in Biology. 34:15-19