Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Tesy Pratami"'
Publikováno v:
Jurnal Teknologi dan Industri Pangan, Vol 33, Iss 2, Pp 157-168 (2023)
Mucuna bean (Mucuna pruriens L.) is a legume having high protein content which has the potential as a source of bioactive peptides. One of the bioactive peptides is an angiotensin-converting enzyme (ACE) inhibitor, thus, mucuna beans might be used as
Externí odkaz:
https://doaj.org/article/4ac9b1a3473a462b97373903c9aabf01
Publikováno v:
Jurnal Teknologi dan Industri Pangan. 33:157-168
Mucuna bean (Mucuna pruriens L.) is a legume having high protein content which has the potential as a source of bioactive peptides. One of the bioactive peptides is an angiotensin-converting enzyme (ACE) inhibitor, thus, mucuna beans might be used as