Zobrazeno 1 - 10
of 66
pro vyhledávání: '"Tessema Astatkie"'
Publikováno v:
Journal of Nutrition and Food Security, Vol 9, Iss 2, Pp 352-360 (2024)
Background: Nutrition security is a vital component of growth and development in a nation. However, dietary diversity and availability of healthy food are serious challenges to many local communities in Ethiopia. The objective of the study was to ide
Externí odkaz:
https://doaj.org/article/0ba3cd4e5fe64057ad6c7b91ca592fc1
Autor:
Adino Andaregie, Hirohisa Shimura, Mitsuko Chikasada, Satoshi Sasaki, Shinjiro Sato, Solomon Addisu, Tessema Astatkie, Isao Takagi
Publikováno v:
Cogent Business & Management, Vol 11, Iss 1 (2024)
This study aimed to understand the intentions of consumers living in urban areas of Ethiopia to consume Spirulina-fortified bread. Data were collected from a sample of 361 randomly selected respondents. The theory of planned behavior (TPB), with the
Externí odkaz:
https://doaj.org/article/fb52eb836c2f4f6b8f78c8dd741d152a
Autor:
Obse Fikiru, Hana Zinabu Dulo, Sirawdink Fikreyesus Forsido, Yetenayet B. Tola, Tessema Astatkie
Publikováno v:
Heliyon, Vol 10, Iss 12, Pp e32921- (2024)
The preservation of the functional quality of red pepper requires appropriate packaging materials, storage duration, and condition. This study evaluated the effect of the packaging materials and the storage duration on the functional quality of the r
Externí odkaz:
https://doaj.org/article/37877778f43e4d0f975aeddcd8449f71
Publikováno v:
Agrosystems, Geosciences & Environment, Vol 7, Iss 2, Pp n/a-n/a (2024)
Abstract Drought is a major factor affecting coffee production, and different genotypes exhibit varying degrees of resistance to drought stress. We examined root traits and biomasses of drought‐resistant (74110, Angafa, Bultum, Chala, and Gawe) and
Externí odkaz:
https://doaj.org/article/f8766e4aa632493394d62c9202b10adb
Autor:
Destaw Mullualem, Alemu Tsega, Tesfaye Mengie, Desalew Fentie, Zelalem Kassa, Amare Fassil, Demekech Wondaferew, Temesgen Assefa Gelaw, Tessema Astatkie
Publikováno v:
Heliyon, Vol 10, Iss 12, Pp e32918- (2024)
Bread wheat is a vital staple crop worldwide; including in Ethiopia, but its production is prone to various environmental constraints and yield reduction associated with adaptation. To identify adaptable genotypes, a total of 12 bread wheat genotypes
Externí odkaz:
https://doaj.org/article/5d49c7cdded64ca2b72deed2ff1e3310
Autor:
Wakjira Tesfahun Jebesa, Tessema Astatkie, Ambachew Zerfu, Hawi Deressa Kenea, Nezif Abamecha, Meresa Shumuye, Gezai Abera, Asmeret Kidane, Mignote Hirko, Fenta Assefa
Publikováno v:
Heliyon, Vol 10, Iss 11, Pp e32559- (2024)
In a field study, the impact of different levels of brewery sludge (BS) enrichment on Triticum aestivum L. (wheat plants) was examined in terms of growth, yield, heavy metal absorption, and potential health risks linked to plant consumption. Using a
Externí odkaz:
https://doaj.org/article/bb7674015ab947f396bd37ecacf4ec90
Autor:
Adino Andaregie, Satoshi Sasaki, Hirohisa Shimura, Mitsuko Chikasada, Shinjiro Sato, Solomon Addisu, Tessema Astatkie, Isao Takagi
Publikováno v:
Applied Food Research, Vol 4, Iss 1, Pp 100403- (2024)
Providing alternative dietary supplements to enhance children's health and nutritional status is crucial for preventing undernutrition, particularly in low- and middle-income countries like Ethiopia. This study aimed to nudge parents of primary schoo
Externí odkaz:
https://doaj.org/article/2ec6e0205fd74ad988e0cf01593e7b63
Publikováno v:
Agriculture & Food Security, Vol 11, Iss 1, Pp 1-14 (2022)
Abstract Background Beekeeping activity is carried out in most parts of Ethiopia. However, despite the favorable agro-ecology for beekeeping practices and the high number of bee colonies the country is endowed with, the level of beekeeping adoption i
Externí odkaz:
https://doaj.org/article/5a3f481b57ae4da2bd93d2caf12ad6da
Publikováno v:
Journal of Central European Agriculture, Vol 23, Iss 1, Pp 54-61 (2022)
Parsley (Petroselium crispum L.) is commonly used for its flavor, desired nutritional contents, and other health benefits. However, since the profile of a recently introduced curly-leafed parsley cultivar in Egypt has not been studied, an experiment
Externí odkaz:
https://doaj.org/article/a594403d56024b6aa253b01ea451ecef
Publikováno v:
BMC Pregnancy and Childbirth, Vol 22, Iss 1, Pp 1-8 (2022)
Abstract Background Antenatal care (ANC) is a health care intervention intended to ensure the safety of pregnancy. According to the World Health Organization, at least four ANC visits are recommended for a healthy pregnancy. However, whether this rec
Externí odkaz:
https://doaj.org/article/a7a88d213bdc480d9d337d26ae26923f