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pro vyhledávání: '"Teslić, Nemanja V."'
Autor:
Perović Jelena N., Marić Boško D., Teslić Nemanja V., Kojić Jovana S., Krulj Jelena A., Filipčev Bojana V., Ilić Nebojša M., Solarov-Bodroža Marijai
Publikováno v:
Food and Feed Research, Vol 46, Iss 1, Pp 61-71 (2019)
This study was carried out in order to evaluate the effect of extrusion conditions on the physico-chemical properties of corn grits-raspberry seeds snacks. The raspberry seeds were chosen to fortify the corn-based snack due to their richness in ellag
Externí odkaz:
https://doaj.org/article/ac87265581494269b62f18ebe994fed2
