Zobrazeno 1 - 10
of 39
pro vyhledávání: '"Tesfaye Walle"'
Publikováno v:
Heliyon, Vol 10, Iss 11, Pp e32267- (2024)
Understanding the combining ability effects, heterosis, and genetic relationships between parental lines would be helpful in the maize breeding program to develop high-yielding and genetically stable maize varieties for various contrasting environmen
Externí odkaz:
https://doaj.org/article/a9118234fa90493a8b0b820f89f76265
Publikováno v:
Heliyon, Vol 9, Iss 11, Pp e21660- (2023)
Maize is one of the most important staple food crops for most low-income households in the Southern African region. Erratic and inconsistent rainfall distribution across maize-growing areas is a major threat to maize production. Late rains in recent
Externí odkaz:
https://doaj.org/article/58cc7cfbbc2247bd897871255f671f55
Autor:
Sajjad Akhtar, Tesfaye Walle Mekonnen, Kingstone Mashingaidze, Gernot Osthoff, Maryke Labuschagne
Publikováno v:
Heliyon, Vol 9, Iss 3, Pp e14177- (2023)
Iron (Fe) and zinc (Zn) nutrient enrichment of staple crops through biofortification can contribute to alleviating micronutrient deficiency in sub-Saharan Africa. A line × tester mating design was used to determine the general combining ability (GCA
Externí odkaz:
https://doaj.org/article/b03bf9021f7240b192c96da4467bab46
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 6 (2022)
Nitrogen deficiency is the most limiting abiotic stress factor affecting the grain yield of cowpea (Vigna unguiculata L.) in sub-Saharan Africa (SSA) countries. Breeding for high-yielding potential in association with high nitrogen fixation performan
Externí odkaz:
https://doaj.org/article/5b43b6cb591b4f8493fc9c8f73b592a2
Autor:
Sajjad Akhtar, Tesfaye Walle Mekonnen, Gernot Osthoff, Kingstone Mashingaidz, Maryke Labuschagne
Publikováno v:
Plants, Vol 12, Iss 7, p 1463 (2023)
Maize is the staple food crop for millions of people in sub-Saharan Africa. Iron (Fe) and zinc (Zn) deficiency is a significant health risk that mainly affects low-income populations who rely solely on maize-based diets. This problem can be alleviate
Externí odkaz:
https://doaj.org/article/a3acb62f2a7f46b5bb285af2b176471a
Autor:
Tesfaye Walle Mekonnen, Abe Shegro Gerrano, Ntombokulunga Wedy Mbuma, Maryke Tine Labuschagne
Publikováno v:
Plants, Vol 11, Iss 12, p 1583 (2022)
Currently, the world population is increasing, and humanity is facing food and nutritional scarcity. Climate change and variability are a major threat to global food and nutritional security, reducing crop productivity in the tropical and subtropical
Externí odkaz:
https://doaj.org/article/f1dba4e289994675870740d07f0f712d
Publikováno v:
In Heliyon 15 June 2024 10(11)
Publikováno v:
In South African Journal of Botany December 2023 163:511-522
Publikováno v:
In Heliyon November 2023 9(11)
Autor:
Akhtar, Sajjad d, Mekonnen, Tesfaye Walle a, d, ∗, Mashingaidze, Kingstone b, Osthoff, Gernot c, Labuschagne, Maryke d
Publikováno v:
In Heliyon March 2023 9(3)