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pro vyhledávání: '"Terzsiev S."'
Publikováno v:
Problems of the Regional Energetics, Vol 2015-3, Iss 3(29), Pp 112-118 (2015)
The determination of eco-industry in food production is formulated. The problems of processes of dehydration, heat balance and prospects of technologies directed energy action are considered. We offer the ways of solving an energy problems in product
Externí odkaz:
https://doaj.org/article/51d5ec6a61ce468eb5cd8e4b77126bc6
