Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Teruyuki MIYAI"'
Autor:
Michio Ikeda, Yuriko Imayoshi, Hisakatsu Iwabuchi, Masayuki Akiyama, Teruyuki Miyai, Nobuo Ichihashi, Miyako Ohata, Ryosuke Watanabe, Masanobu Onishi
Publikováno v:
Food Science and Technology Research. 20:647-654
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9266cf6a0f5c4470e8e3847a97bae7e0
https://doi.org/10.3136/fstr.20.647
https://doi.org/10.3136/fstr.20.647
Autor:
Nobuo Ichihashi, Yoichiro Yano, Teruyuki Miyai, Masayuki Akiyama, Nakagawa Minoru, Michio Ikeda
Publikováno v:
Nippon Shokuhin Kagaku Kogaku Kaishi. 59:591-594
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9b09600acc500ab84950875fe4538e2b
https://doi.org/10.3136/nskkk.59.591
https://doi.org/10.3136/nskkk.59.591
Autor:
Masayuki AKIYAMA, Ryosuke WATANABE, Miyako OHATA, Teruyuki MIYAI, Yuriko IMAYOSHI, Masanobu ONISHI, Michio IKEDA, Nobuo ICHIHASHI, Hisakatsu IWABUCHI
Publikováno v:
Food Science & Technology Research; May2014, Vol. 20 Issue 3, p647-654, 8p