Zobrazeno 1 - 10
of 54
pro vyhledávání: '"Teruko Konishi"'
Autor:
Yuka Miwa, Mahanama Geegana Gamage Awanthi, Kouichi Soga, Atsuko Tanaka, Michihiro Ito, Yuichiro Numata, Yoichi Sato, Teruko Konishi
Publikováno v:
Plants, Vol 12, Iss 18, p 3274 (2023)
The present study provides new insights into the growth of the brown algal cell wall by showing that cell wall polysaccharides play an important role in the process of growth, considering the physicochemical characteristic of young and old Cladosipho
Externí odkaz:
https://doaj.org/article/80f199c9b8a44a7e82ea74b010953ec7
Publikováno v:
Materials, Vol 4, Iss 10, Pp 1763-1775 (2011)
The flow behavior, dynamic viscoelasticity, and optical rotation of aqueous solutions of wheat amylose were measured using a rheogoniometer and a polarimeter. The amylose solutions, at 25 °C, showed shear-thinning behavior at a concentration of 1.2%
Externí odkaz:
https://doaj.org/article/786eb7ddcc3543d79cd7b5d6c889ecb7
Autor:
Mahanama Geegana Gamage Awanthi, Saki Nagamoto, Hirosuke Oku, Kanefumi Kitahara, Teruko Konishi
Publikováno v:
Journal of Applied Glycoscience. 70:1-7
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ddea3416177198ddb8efa619c58023e5
https://doi.org/10.5458/jag.jag.jag-2022_0004
https://doi.org/10.5458/jag.jag.jag-2022_0004
Autor:
Yoichi Sato, Eri Inomata, Hikari Nagoe, Michihiro Ito, Teruko Konishi, Hiroyuki Fujimura, Atsuko Tanaka, Gregory N. Nishihara
Publikováno v:
Journal of Applied Phycology. 35:265-275
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e70863b80028616542ada7e4f8c0c0af
https://doi.org/10.1007/s10811-022-02881-1
https://doi.org/10.1007/s10811-022-02881-1
Autor:
Gregory N. Nishihara, Atsuko Tanaka, Yoichi Sato, Michihiro Ito, Hiroyuki Fujimura, Teruko Konishi, Hikari Nagoe
Publikováno v:
Phycological Research. 69:159-165
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::915aeb1519e962950368e5a1b2f374b2
https://doi.org/10.1111/pre.12453
https://doi.org/10.1111/pre.12453
Autor:
Mahanama Geegana Gamage Awanthi, Manatsu Umosa, Yoshiaki Yuguchi, Hirosuke Oku, Kanefumi Kitahara, Michihiro Ito, Atsuko Tanaka, Teruko Konishi
Publikováno v:
Carbohydrate Research. 523:108722
Brown algae contain a polysaccharide-rich cell wall, mainly composed of alginate and fucoidan which have been extensively studied for their individual structure and bioactivities. Particularly, the cell wall of Cladosiphon okamuranus is rich in fucoi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::16c8dc9dadb2b34b7c0a38cc1f24110f
https://doi.org/10.1016/j.carres.2022.108722
https://doi.org/10.1016/j.carres.2022.108722
Autor:
Teruko Konishi, Masakuni Tako
Publikováno v:
International Research Journal of Pure and Applied Chemistry. 17:1-11
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::56ee26037efb544c4f42c08491b8ba31
https://doi.org/10.9734/irjpac/2018/45201
https://doi.org/10.9734/irjpac/2018/45201
Autor:
Shinsaku Ito, Yuka Iwamoto, Toshihisa Kotake, Morihiro Oota, Hayato Ishikawa, Yoichi Tsumuraya, Allen Yi-Lun Tsai, Shinichiro Sawa, Teruko Konishi
Publikováno v:
Science advances. 7(27)
Root-knot nematodes (RKNs) are plant parasites and major agricultural pests. RKNs are thought to locate hosts through chemotaxis by sensing host-secreted chemoattractants; however, the structures and properties of these attractants are not well under
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dfa3a524328d11dd276ae692e20b6983
https://pubmed.ncbi.nlm.nih.gov/34215589
https://pubmed.ncbi.nlm.nih.gov/34215589
Autor:
Nana Arakaki, Noriyuki Satoh, Kanako Hisata, Kenji Iwai, Yusuke Sudo, Asuka Arimoto, Manabu Fujie, Eiichi Shoguchi, Tetsuo Kushiro, Teruko Konishi, Koki Nishitsuji, Chuya Shinzato
Publikováno v:
DNA Research: An International Journal for Rapid Publication of Reports on Genes and Genomes
The brown alga, Cladosiphon okamuranus (Okinawa mozuku), is economically one of the most important edible seaweeds, and is cultivated for market primarily in Okinawa, Japan. C. okamuranus constitutes a significant source of fucoidan, which has variou
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::feb467a114d8e2e48d7d556db62ca7f6
http://europepmc.org/articles/PMC5144679
http://europepmc.org/articles/PMC5144679
Autor:
Teruko Konishi
Publikováno v:
Bulletin of Applied Glycoscience. 5:17-22
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3526bbfe2e579222d8ff66c1af772eed
https://doi.org/10.5458/bag.5.1_17
https://doi.org/10.5458/bag.5.1_17