Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Terry Engle"'
Autor:
Dale R Woerner, J. C. Brooks, Jerrad F. Legako, Jordan H. Hinton, Keith E. Belk, Kelly R. Vierck, Terry Engle
Publikováno v:
Meat and Muscle Biology, Vol 8, Iss 1 (2024)
Six muscle-specific ground beef products along with conventional chuck ground beef were evaluated for proximate composition, objective color, descriptive flavor attributes, texture attributes, fatty acid composition, and volatile com- pound profile.
Externí odkaz:
https://doaj.org/article/c971986424844652accfb8e8447d4a6b
Publikováno v:
Frontiers in Veterinary Science, Vol 10 (2023)
Externí odkaz:
https://doaj.org/article/8f0964fd399142b1b131181e264f712a
Autor:
Dale R Woerner, Ifigenia Geornaras, Joanna Swenson, Keith E. Belk, Mahesh N. Nair, Michael J. Hernandez-Sintharakao, Terry Engle
Publikováno v:
Meat and Muscle Biology, Vol 6, Iss 1 (2022)
The objective of this study was to characterize flavor, fatty acid composition, and volatile compounds of beef treated with common antimicrobial interventions in beef processing facilities. The effect of 3 prechilling antimicrobial interventions (4.5
Externí odkaz:
https://doaj.org/article/965bd458868d4f6d970f59e27527ab59
Publikováno v:
Frontiers in Veterinary Science, Vol 6 (2019)
Hair cortisol is a novel biomarker of chronic stress. The objective of this study was to determine the effect of hair color and length, as well as, animal age on hair cortisol concentration in beef feedlot steers. Nineteen beef crossbred steers used
Externí odkaz:
https://doaj.org/article/f3a30f50805b4f69a7bc9a16924d1c4a
Publikováno v:
Asian-Australasian Journal of Animal Sciences, Vol 25, Iss 2, Pp 194-199 (2012)
Liver and pulmonary artery tissue from 5 Angus cross bred steers, 6 goats, and 6 pigs were collected at a commercial abattoir to examine the relationship of pulmonary artery copper (Cu) concentrations and genes involved in copper homeostasis. Liver a
Externí odkaz:
https://doaj.org/article/8c8131ac797d43ebb6bf1142fcd71815
Autor:
Elin Westover, Tony C. Bryant, Jay Ham, Terry Engle, Karen Galles, John Wagner, Joshua Stratton
Publikováno v:
Atmosphere, Vol 2, Iss 4, Pp 655-670 (2011)
Reducing crude protein (CP) in livestock diets may lower ammonia emissions. A feeding trial was conducted with crossbred steers at the Southeast Colorado Research Center in Lamar, Colorado from December 2009 to March 2010. Three diet treatments were
Externí odkaz:
https://doaj.org/article/2f8413b905ab42359b03af1b2346e4f4
Publikováno v:
Italian Journal of Animal Science, Vol 8, Iss 2s, Pp 483-485 (2010)
Pork loins (n= 53) were selected from a commercial packing plant to determine the influence of subjective visual marbling score on sensory attributes and quality properties. The loins were obtained from commercial hybrid castrated male pigs originati
Externí odkaz:
https://doaj.org/article/30553edee6304dbca90bd42c78bc93c6
Autor:
Terry Engle
Publikováno v:
Journal of Applied Animal Ethics Research. 4:117-118
Autor:
Lee Pinnell, Arquimides Reyes, Cory Wolfe, Maggie Weinroth, Jessica Metcalf, Robert Delmore, Keith Belk, Paul Morley, Terry Engle
Ruminants are a critical human food source and are a potentially important source of global methane emissions. Because of their unique digestive physiology, ruminants rely upon a symbiotic relationship with complex and rich microbial communities in t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cd1683ced7172f9940f761391d1fc5ba
https://doi.org/10.21203/rs.3.rs-1178476/v1
https://doi.org/10.21203/rs.3.rs-1178476/v1
The Welfare of Cattle offers an accurate, detailed account of the ethical and welfare concerns related to the human use of cattle. There is currently no significant book dealing with the welfare of cows, animals often seen as archetypal paradigms of'