Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Termogênicos"'
Autor:
Costa, Jardel Alves da, Morais, Laila dos Santos, Freire, Layanna Moreira, Grossi Junior, Sandro Antonio, Moura Martins, Tayane, Harb, Ali Hassan, Alves, Ana Carolina Brito Alencar, Sousa, Francisca Maria de, Silva, Ronnyely Suerda Cunha, Carneiro, Cláudia Resende
Publikováno v:
Research, Society and Development; Vol. 11 No. 14; e574111436394
Research, Society and Development; Vol. 11 Núm. 14; e574111436394
Research, Society and Development; v. 11 n. 14; e574111436394
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 11 Núm. 14; e574111436394
Research, Society and Development; v. 11 n. 14; e574111436394
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Overweight and obesity are becoming more frequent worldwide. According to the World Health Organization (WHO), the global prevalence of obesity has almost tripled since 1975. Diet-induced obesity is a major aspect of the modern sedentary lifestyle, e
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::d93ec91ec9be34663f2510003259a7b1
https://rsdjournal.org/index.php/rsd/article/view/36394
https://rsdjournal.org/index.php/rsd/article/view/36394
Autor:
Cansian, Ana Carolina Campi
Introdução: É indiscutível a importância da alimentação adequada na manutenção do peso corporal e na saúde humana. Estudos epidemiológicos recentes mostram um elevado índice de obesidade e síndrome metabólica na população mundial. O c
Publikováno v:
Research, Society and Development; Vol. 11 No. 7; e19111729463
Research, Society and Development; Vol. 11 Núm. 7; e19111729463
Research, Society and Development; v. 11 n. 7; e19111729463
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 11 Núm. 7; e19111729463
Research, Society and Development; v. 11 n. 7; e19111729463
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Nutritional supplements are industrialized micronutrients that aim to avoid nutritional deficiencies, caused by poor diet, it is used by many athletes as a complement to a balanced diet. A bibliographic research was carried out in order to know the m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::d1c2352f1423c91ef32fa86ccdf4787b
https://rsdjournal.org/index.php/rsd/article/view/29463
https://rsdjournal.org/index.php/rsd/article/view/29463
Autor:
Mariana Alves de Sousa Feitosa, Daniel Garreto Ribeiro, Eduarda dos Santos Lima, Mayra Caroline Camelo Coelho, Ana Paula Muniz Serejo, Antônio Cardoso de Oliveira Neto, Eduardo Bruno Aires de Jesus, Yani Gisla Caldas Silva
Publikováno v:
Brazilian Journal of Health Review; Vol 4, No 3 (2021); 9610-9625
Brazilian Journal of Health Review
Federação das Indústrias do Estado do Paraná (FIEP)
instacron:BJRH
Brazilian Journal of Health Review; Vol. 4 No. 3 (2021); 9610-9625
Brazilian Journal of Health Review; v. 4 n. 3 (2021); 9610-9625
Brazilian Journal of Health Review
Federação das Indústrias do Estado do Paraná (FIEP)
instacron:BJRH
Brazilian Journal of Health Review; Vol. 4 No. 3 (2021); 9610-9625
Brazilian Journal of Health Review; v. 4 n. 3 (2021); 9610-9625
Os alimentos termogenicos representam aqueles que a capacidade de aumentar o gasto energetico associado ao processo de digestao. Podem contribuir com o tratamento da obesidade, pois o gasto energetico que provem do desempenho fisiologico desses compo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6cc0f6419f8c42885aa2e47ff4c0ad72
https://www.brazilianjournals.com/index.php/BJHR/article/view/29138
https://www.brazilianjournals.com/index.php/BJHR/article/view/29138
Autor:
Moysés, Daniele de Araújo, Antunes, Ana Rafaela Ferreira, Santos , Danubia de Nazaré Amador dos, Correa, Regianne Maciel dos Santos, Galucio, Natasha Costa da Rocha, Gonçalves, Tatiene Vieira, Teixeira , Eliel Barbosa, Silva, Marcelli Geisse de Oliveira Prata da, Rocha , Andreza Abreu, Costa, Joseneide Gonçalves da, Medeiros, Ernande Roberto do Nascimento, Silva, Wanderley da Costa, Vale , Valdicley Vieira
Publikováno v:
Research, Society and Development; Vol. 10 No. 10; e269101018828
Research, Society and Development; Vol. 10 Núm. 10; e269101018828
Research, Society and Development; v. 10 n. 10; e269101018828
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 10 Núm. 10; e269101018828
Research, Society and Development; v. 10 n. 10; e269101018828
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Food Supplements (SA) are widely used by athletes and practitioners of physical activities, as a way to complement their diet, whether for gain, weight loss or other specific goals. Thermogenics, in this case, are composed of substances that have the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::222a8ae5121f7c20e792fd4c4d7aaff3
https://rsdjournal.org/index.php/rsd/article/view/18828
https://rsdjournal.org/index.php/rsd/article/view/18828
Autor:
Ana Carolina Campi Cansian
Publikováno v:
Biblioteca Digital de Teses e Dissertações da USPUniversidade de São PauloUSP.
Introdução: É indiscutível a importância da alimentação adequada na manutenção do peso corporal e na saúde humana. Estudos epidemiológicos recentes mostram um elevado índice de obesidade e síndrome metabólica na população mundial. O c
Autor:
Zemolin, Gabriela Mezzomo
Publikováno v:
Repositório Institucional da UFSMUniversidade Federal de Santa MariaUFSM.
The strong advertising appeal, the search for a good physique, and the improvement in physical performance, has risen the popularity of food supplements and other therapies with slimming supplements based on plant extracts. Since the law exempts food
Externí odkaz:
http://repositorio.ufsm.br/handle/1/6042
Autor:
Zemolin, Gabriela Mezzomo
Publikováno v:
Biblioteca Digital de Teses e Dissertações do UFSM
Universidade Federal de Santa Maria (UFSM)
instacron:UFSM
Universidade Federal de Santa Maria (UFSM)
instacron:UFSM
The strong advertising appeal, the search for a good physique, and the improvement in physical performance, has risen the popularity of food supplements and other therapies with slimming supplements based on plant extracts. Since the law exempts food
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::bc3e94ff1308d1566c4df4f8346ff242
http://repositorio.ufsm.br/handle/1/6042
http://repositorio.ufsm.br/handle/1/6042