Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Teri E Emrich"'
Publikováno v:
PLoS ONE, Vol 14, Iss 12, p e0226975 (2019)
BACKGROUND:Traffic-light labelling (TLL) is a promising front-of-pack system to help consumers make informed dietary choices. It has been shown that adopting TLL in Canada, through an optimistic scenario of avoiding, if possible, foods with red traff
Externí odkaz:
https://doaj.org/article/64ad2347750446fbbc8fb4da66eec137
Publikováno v:
PLoS ONE, Vol 12, Iss 2, p e0171188 (2017)
Traffic-light labelling has been proposed as a public health intervention to improve the dietary intakes of consumers. OBJECTIVES:to model the potential impact of avoiding foods with red traffic lights on the label on the energy, total fat, saturated
Externí odkaz:
https://doaj.org/article/e91dd3098ec246c198c75de02b1572d1
Autor:
Alyssa Schermel, Julio Mendoza, Spencer Henson, Steven Dukeshire, Laura Pasut, Teri E Emrich, Wendy Lou, Ying Qi, Mary R L'abbé
Publikováno v:
PLoS ONE, Vol 9, Iss 1, p e86000 (2014)
Poor nutrition is harmful to one's health as it can lead to overweight and obesity and a number of chronic diseases. Understanding consumer perceptions toward diet and nutrition is critical to advancing nutrition-related population health interventio
Externí odkaz:
https://doaj.org/article/58db1e08da9b408a834112e78399d830
Publikováno v:
PLoS ONE, Vol 14, Iss 12, p e0226975 (2019)
PLoS ONE
PLoS ONE
Background:Traffic-light labelling (TLL) is a promising front-of-pack system to help consumers make informed dietary choices. It has been shown that adopting TLL in Canada, through an optimistic scenario of avoiding, if possible, foods with red traff
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::be6f6b3199b6ea56867a9da459964239
https://doi.org/10.1371/journal.pone.0226975
https://doi.org/10.1371/journal.pone.0226975
Publikováno v:
Appetite. 84:148-153
Background: Front-of-pack (FOP) nutrition rating systems and symbols are a form of nutrition marketing used on food labels worldwide. In the absence of standardized criteria for their use, it is unclear if FOP symbols are being used to promote produc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::43d0788980f16d4633f17e84681cc57c
https://doi.org/10.1016/j.appet.2014.09.017
https://doi.org/10.1016/j.appet.2014.09.017
Publikováno v:
Canadian Journal of Public Health. 103:e260-e262
Both the US Institute of Medicine and the Canadian Standing Committee on Health have called for simple, standardized front-of-package (FOP) nutrition labelling systems on packaged foods. However, despite scientific evidence and expert consensus on th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ed7a43481cd380580aad2edf89bf8c2c
https://doi.org/10.1007/bf03404231
https://doi.org/10.1007/bf03404231
Publikováno v:
The FASEB Journal. 28
Front-of-pack (FOP) nutrition rating symbols are used on food labels worldwide. Without standardized criteria for their use, it is unclear if FOP symbols are being used to promote products that are more nutritious than products without symbols. Objec
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::03356537fc991c5135663a366cee721f
https://doi.org/10.1096/fasebj.28.1_supplement.390.7
https://doi.org/10.1096/fasebj.28.1_supplement.390.7
Publikováno v:
Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme. 39(4)
Preferences for, and consumer friendliness of, front-of-pack (FOP) nutrition rating systems have not been studied in a Canadian population, and studies comparing systems that are accompanied by mandatory labelling, such as Canada’s Nutrition Facts
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9ef4df8a315de91f6ea4567593d2baba
https://pubmed.ncbi.nlm.nih.gov/24669982
https://pubmed.ncbi.nlm.nih.gov/24669982
Autor:
Teri E. Emrich, Mary R. L’Abbé
Publikováno v:
The FASEB Journal. 27
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4cbfcb4c9a541af4e89254e279fd93ac
https://doi.org/10.1096/fasebj.27.1_supplement.221.5
https://doi.org/10.1096/fasebj.27.1_supplement.221.5
Publikováno v:
The FASEB Journal. 26
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c721672e9a9e21c6216527f1b3c008c4
https://doi.org/10.1096/fasebj.26.1_supplement.1032.9
https://doi.org/10.1096/fasebj.26.1_supplement.1032.9