Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Terhi Suojala-Ahlfors"'
Time trends of field vegetable yields and yield gaps in northern latitudes using a Bayesian approach
Publikováno v:
Agricultural and Food Science (2024)
Open-field production of horticultural crops has high economic value in Finland. Profitable production requires sufficiently high yields and good product quality. This study’s objective was to assess the temporal and regional variation in the yield
Externí odkaz:
https://doaj.org/article/4ca53ac594354c43bca71e80c9a660a4
Autor:
Risto Uusitalo, Terhi Suojala-Ahlfors
Publikováno v:
Agricultural and Food Science (2022)
Cold soils and a short boreal growing season are assumed to necessitate high soil phosphorus (P) status and ample P applications to vegetable crops. Yet, a previous Finnish study indicated lower than anticipated yield responses of onion and cabbage.
Externí odkaz:
https://doaj.org/article/15ff7b4f8d7c4c8192f517ca73082004
Publikováno v:
Agricultural and Food Science, Vol 27, Iss 1 (2018)
Finnish data on vegetable crops’ yield responses to phosphorus (P) applications are scarce, but P is usually applied in quantities that meet the crop demand with wide safety margins. We determined yield responses to P fertilisation of onion and cab
Externí odkaz:
https://doaj.org/article/47e148ef62404d9c9a88e77cb7f7cd1f
Publikováno v:
Genetic Resources and Crop Evolution. 69:1547-1555
Potato onion (Allium cepa var. aggregatum G. Don) remained the most widely grown onion type in Finland up to the 1950’s, after which the more productive cultivars of common onion replaced this vegetatively propagated onion type. The Finnish accessi
Autor:
Agnese Kolodinska Brantestam, Terhi Suojala-Ahlfors, Svein Øivind Solberg, Katarina Wedelsbäck Bladh, Flemming Yndgaard, Åsmund Asdal, Erland Liljeroth
Publikováno v:
Botanica
Morphological diversity was studied in 101 accessions of horseradish (Armoracia rusticana) collected from old gardens in Denmark, Norway, Finland and Sweden. The characterization work was performed over three years, where a total of 19 descriptors fr
Autor:
Līga Lepse, Külli Annamaa, Erik de Vahl, Dainis Ruņǵis, Ingunn M. Vågen, Matti W. Leino, Terhi Suojala-Ahlfors, Smiljana Goreta Ban, Danguolė Juškevičienė, Helena Stavělíková, P. Põldma, Chris Kik
Publikováno v:
Genetic Resources and Crop Evolution
Potato onions (Allium cepa var aggregatum G. Don) are multiplying or aggregating onions, very similar to shallots and have been historically cultivated throughout Europe. Currently in Northern Europe they are maintained in home gardens and ex situ fi
Autor:
Terhi Suojala-Ahlfors, Riitta Kemppainen, Kari Tiilikkala, Bengt Lindqvist, Marleena Hagner, Terho Hyvönen, Juha Mikola
Agrochemicals and plastics represent a burden on natural ecosystems and there is an urgent need to introduce alternative plant protection measures that have fewer negative impacts on the environment. Replacement of plastic mulches and synthetic pesti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::58ff1ea1bd8be5a31d03afbb06fa3d56
http://hdl.handle.net/10138/327714
http://hdl.handle.net/10138/327714
Publikováno v:
Genetic Resources and Crop Evolution. 66:17-25
Rhubarb samples were collected from home gardens all around Finland to study their genetic diversity. Altogether, the study contained 647 samples, of which 539 were from home gardens. In addition, reference cultivars and samples from the Finnish nati
Autor:
Terhi Suojala-Ahlfors, Minna Haapalainen, Pirjo Kivijärvi, Asko Hannukkala, Satu Latvala, Sari Iivonen
Publikováno v:
Letters in applied microbiologyReferences. 70(3)
Fusarium basal rot is a worldwide disease problem in onions, and causes substantial losses in onion production, both during the growing season and in the storage. To minimize the post-harvest losses, a protocol for screening of latent infections with
Autor:
Janne Kaseva, Risto Uusitalo, Terhi Suojala-Ahlfors, Riikka Keskinen, Marleena Hagner, Minna Sarvi, Kimmo Rasa, Tapio Salo
Publikováno v:
Environmental Technology & Innovation. 18:100734
Refining broiler manure to nitrogen (N) fertilizer products of consistent quality and balanced nutrient content could promote agronomic exploitation of this nutrient rich resource. For ensuring the effectiveness and sustainable use of such products,