Zobrazeno 1 - 10
of 37
pro vyhledávání: '"Tereza Kubasova"'
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-10 (2021)
Abstract Antibiotic resistance in bacterial pathogens or several indicator bacteria is commonly studied but the extent of antibiotic resistance in bacterial commensals colonising the intestinal tract is essentially unknown. In this study, we aimed to
Externí odkaz:
https://doaj.org/article/188b5ac220304367b9d2e21273626012
Autor:
Monika Moravkova, Iveta Kostovova, Katerina Kavanova, Radko Pechar, Stanislav Stanek, Ales Brychta, Michal Zeman, Tereza Kubasova
Publikováno v:
Microorganisms, Vol 11, Iss 1, p 103 (2022)
Restrictions on the use of antibiotics in pigs lead to the continuous search for new probiotics serving as an alternative to antibiotics. One of the key parameters for probiotic bacteria selection is the absence of horizontally transmissible resistan
Externí odkaz:
https://doaj.org/article/05fbca31190041f98a010008514f36ea
Autor:
Daniela Karasova, Marcela Faldynova, Jitka Matiasovicova, Alena Sebkova, Magdalena Crhanova, Tereza Kubasova, Zuzana Seidlerova, Hana Prikrylova, Jiri Volf, Michal Zeman, Vladimir Babak, Helena Juricova, Jana Rajova, Lenka Vlasatikova, Petr Rysavka, Ivan Rychlik
Publikováno v:
Microorganisms, Vol 10, Iss 6, p 1085 (2022)
The gut microbiota of warm-blooded vertebrates consists of bacterial species belonging to two main phyla; Firmicutes and Bacteroidetes. However, does it mean that the same bacterial species are found in humans and chickens? Here we show that the abil
Externí odkaz:
https://doaj.org/article/61e3e0b78e184e46a7a8cf67431104ff
Autor:
Helena Juricova, Jitka Matiasovicova, Marcela Faldynova, Alena Sebkova, Tereza Kubasova, Hana Prikrylova, Daniela Karasova, Magdalena Crhanova, Hana Havlickova, Ivan Rychlik
Publikováno v:
Microorganisms, Vol 10, Iss 2, p 219 (2022)
Lactobacilli are commonly used as probiotics in poultry to improve production parameters and to increase chicken resistance to enteric infections. However, lactobacilli do not efficiently colonise the chicken intestinal tract, and also, their anti-in
Externí odkaz:
https://doaj.org/article/800223ea971e4855a38e228b639b7873
Autor:
Matej Medvecky, Darina Cejkova, Ondrej Polansky, Daniela Karasova, Tereza Kubasova, Alois Cizek, Ivan Rychlik
Publikováno v:
BMC Genomics, Vol 19, Iss 1, Pp 1-15 (2018)
Abstract Background In order to start to understand the function of individual members of gut microbiota, we cultured, sequenced and analysed bacterial anaerobes from chicken caecum. Results Altogether 204 isolates from chicken caecum were obtained i
Externí odkaz:
https://doaj.org/article/b7b2f72e84784dbea39c3ab85a02e87e
Autor:
Jiri Volf, Magdalena Crhanova, Daniela Karasova, Marcela Faldynova, Tereza Kubasova, Zuzana Seidlerova, Alena Sebkova, Michal Zeman, Helena Juricova, Jitka Matiasovicova, Marian Foltyn, Zdenek Tvrdon, Ivan Rychlik
Publikováno v:
Microorganisms, Vol 9, Iss 7, p 1480 (2021)
In this study, we addressed the origin of chicken gut microbiota in commercial production by a comparison of eggshell and feed microbiota with caecal microbiota of 7-day-old chickens, using microbiota analysis by 16S rRNA sequencing. In addition, we
Externí odkaz:
https://doaj.org/article/6d6a89dd221245c88858ab9774cd14df
Autor:
Tereza Kubasova, Miloslava Kollarcikova, Magdalena Crhanova, Daniela Karasova, Darina Cejkova, Alena Sebkova, Jitka Matiasovicova, Marcela Faldynova, Alexandra Pokorna, Alois Cizek, Ivan Rychlik
Publikováno v:
PLoS ONE, Vol 14, Iss 3, p e0212446 (2019)
Chickens in commercial production are hatched in a clean hatchery environment in the absence of any contact with adult hens. However, Gallus gallus evolved to be hatched in a nest in contact with an adult hen which may act as a donor of gut microbiot
Externí odkaz:
https://doaj.org/article/e2429c353841475b99860e5f79e4c712
Autor:
Miloslava Kollarcikova, Marcela Faldynova, Jitka Matiasovicova, Eva Jahodarova, Tereza Kubasova, Zuzana Seidlerova, Vladimir Babak, Petra Videnska, Alois Cizek, Ivan Rychlik
Publikováno v:
Microorganisms, Vol 8, Iss 10, p 1483 (2020)
Bacteroidaceae are common gut microbiota members in all warm-blooded animals. However, if Bacteroidaceae are to be used as probiotics, the species selected for different hosts should reflect the natural distribution. In this study, we therefore evalu
Externí odkaz:
https://doaj.org/article/3cceca8822214b0582b31fc692a4383a
Autor:
Zuzana Seidlerova, Tereza Kubasova, Marcela Faldynova, Magdalena Crhanova, Daniela Karasova, Vladimir Babak, Ivan Rychlik
Publikováno v:
Microorganisms, Vol 8, Iss 5, p 767 (2020)
In this study, we compared the caecal microbiota composition of egg-laying hens from commercial production that are kept indoors throughout their whole life with microbiota of hens kept outdoors. The microbiota of outdoor hens consisted of lower numb
Externí odkaz:
https://doaj.org/article/a50073881e764cc586b0ed4bfdd879e9
Autor:
Tereza Kubasova, Lenka Davidova-Gerzova, Vladimir Babak, Darina Cejkova, Lucile Montagne, Nathalie Le-Floc'h, Ivan Rychlik
Publikováno v:
PLoS ONE, Vol 13, Iss 8, p e0201901 (2018)
Since microbiota may influence the physiology of its host including body weight increase, growth rate or feed intake, in this study we determined the microbiota composition in high or low residual feed intake (HRFI and LRFI) pig lines, of different a
Externí odkaz:
https://doaj.org/article/7fd29401458544f9883d807209707762