Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Teresa Pinheiro de Melo"'
Autor:
Madalena Belmar da Costa, António H. S. Delgado, Teresa Pinheiro de Melo, Tomás Amorim, Ana Mano Azul
Publikováno v:
Biomaterial Investigations in Dentistry, Vol 8, Iss 1, Pp 24-38 (2021)
Aim To summarize and report laboratory studies of adhesion in eroded substrates, which used bond strength as an outcome measure. To determine the strategies available to overcome bonding difficulties, the quality and consistency of the methodology an
Externí odkaz:
https://doaj.org/article/c5aca850028f4cf8ab5b6f016fc1c002
Autor:
Filipa Freitas, Teresa Pinheiro de Melo, António HS Delgado, Paulo Monteiro, João Rua, Luís Proença, Jorge Caldeira, Ana Mano Azul, José João Mendes
Publikováno v:
Journal of Functional Biomaterials, Vol 12, Iss 1, p 1 (2020)
Surface properties of composites such as roughness and color impact periodontal health and aesthetic outcomes. Novel bulk-fill composites with improved functionality are being introduced and, in light of the existing variety of finishing/polishing pr
Externí odkaz:
https://doaj.org/article/de8f686bedde4e5e820f16fc8fc54581
Autor:
Tomás Amorim, António H. S. Delgado, Ana Mano Azul, Madalena Belmar da Costa, Teresa Pinheiro de Melo
Publikováno v:
Biomaterial Investigations in Dentistry, Vol 8, Iss 1, Pp 24-38 (2021)
Biomaterial Investigations in Dentistry
article-version (VoR) Version of Record
Biomaterial Investigations in Dentistry
article-version (VoR) Version of Record
Aim To summarize and report laboratory studies of adhesion in eroded substrates, which used bond strength as an outcome measure. To determine the strategies available to overcome bonding difficulties, the quality and consistency of the methodology an
The document enclosed is a PROSPERO registration document of an in vitro systematic review and meta-analysis concerning gloss and surface roughness of resin composites used in dentistry.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e613e4f7b3f4e95d46422ed0a41f0456
https://doi.org/10.31219/osf.io/4kvcb
https://doi.org/10.31219/osf.io/4kvcb
Akademický článek
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Autor:
Maria Manuela Natário, João Pedro Almeida Couto, Maria Teresa Pinheiro de Melo Borges Tiago, Ascenção Braga
Publikováno v:
CIÊNCIAVITAE
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Agência para a Sociedade do Conhecimento (UMIC)-FCT-Sociedade da Informação
Maria Manuela Santos Natário
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Agência para a Sociedade do Conhecimento (UMIC)-FCT-Sociedade da Informação
Maria Manuela Santos Natário
Innovative capacity has a decisive and crucial role in determining who is prospering in the global arena. Innovation is the base for the development of strategic advantages in companies, so necessary in the current context of global competitiveness.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::2f5bf16fe45b066ced629648865c7f3b
http://hdl.handle.net/10400.3/2318
http://hdl.handle.net/10400.3/2318
Autor:
Faria, Sandra Micaela Costa Dias, João Pedro Almeida Couto, Maria Teresa Pinheiro de Melo Borges Tiago
Publikováno v:
CIÊNCIAVITAE
In the past decades, entrepreneurship has become one of the top concepts in the business field. Its relevance has increased in the past five years due to the economic world crises. Despite the relevance of entrepreneurship, there is a lack of empiric
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::6b39526d7a95dc85b2ab8082b539c361
http://www.ceeapla.uac.pt/index.php?static=wps
http://www.ceeapla.uac.pt/index.php?static=wps
Autor:
Melo, Sara Amaral
Dissertação de Mestrado, Ciências Económicas e Empresariais, 21 de abril de 2023, Universidade dos Açores. Ao longo da história, é possível verificar que o comportamento do consumidor se foi adaptando sempre às novas realidades de diversas f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______1502::95ac17785b14afaf7d365dbaf7068732
https://hdl.handle.net/10400.3/6756
https://hdl.handle.net/10400.3/6756
Autor:
Faria, Bruno Melo de
Dissertação de Mestrado, Gestão de Empresas (MBA), 13 de março de 2023, Universidade dos Açores. O comportamento dos consumidores nos contextos digitais evoluiu com a própria evolução tecnológica e a sua maturidade enquanto utilizador. Como
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______1502::add87bb763905367ec7418540aa9f4d9
https://hdl.handle.net/10400.3/6700
https://hdl.handle.net/10400.3/6700
Dissertação de Mestrado, Ciências Económicas e Empresariais, 23 de fevereiro de 2023, Universidade dos Açores. A existência de vários fatores, tanto internos como externos, contribuem de certa forma para a intenção de compra dos consumidores
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______1502::fe216f28b975a1131927d5ff5c42158b
https://hdl.handle.net/10400.3/6714
https://hdl.handle.net/10400.3/6714