The use of polyethylene glycol to reduce the anti-nutritional effects of tannins in Cistus ladanifer L.

Autor: Maria Teresa P. Dentinho, Olga C. Moreira, Rui J. B. Bessa

Publikováno v: Forest Systems, Vol 27, Iss 1, Pp e04S-e04S (2018)

Aim of study: To evaluate the impact of Cistus ladanifer L. (rockrose) tannins on ruminal degradability and fermentation characteristics and the use of polyethylene glycol (PEG), as feed additive, to mitigate the anti-nutritional effects of rockrose

Externí odkaz: https://doaj.org/article/49977742fa16414d81fccfaff530dfd1

Neglected Mediterranean plant species are valuable resources: the example of Cistus ladanifer

Autor: Teresa P. Dentinho, Celestino Quintela-Sabarís, David F. Frazão, Joana R. Raimundo, Joana Domingues, Marcos Nopper Alves, Fernanda Delgado, Ofélia Anjos

Publikováno v: Planta
Planta, Springer Verlag, 2018, 248 (6), pp.1351-1364. ⟨10.1007/s00425-018-2997-4⟩
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Agência para a Sociedade do Conhecimento (UMIC)-FCT-Sociedade da Informação
instacron:RCAAP

The combination of genotypic selection, targeted and improved cultivation, and processing techniques for specific applications gives C. ladanifer the potential to be used as a valuable resource in Mediterranean areas with poor agronomic advantages. C

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2a05ed8246b620a6b2e8888d688e0731
https://hal.archives-ouvertes.fr/hal-01976241