Zobrazeno 1 - 10
of 72
pro vyhledávání: '"Teresa Cristina Zangirolami"'
Autor:
Thiago José Barbosa Mesquita, Cíntia Regina Sargo, José Roberto Fuzer, Sheyla Alexandra Hidalgo Paredes, Roberto de Campos Giordano, Antonio Carlos Luperni Horta, Teresa Cristina Zangirolami
Publikováno v:
Microbial Cell Factories, Vol 18, Iss 1, Pp 1-17 (2019)
Abstract Background Fine-tuning the aeration for cultivations when oxygen-limited conditions are demanded (such as the production of vaccines, isobutanol, 2–3 butanediol, acetone, and bioethanol) is still a challenge in the area of bioreactor autom
Externí odkaz:
https://doaj.org/article/1feea16ae8204a5e97ee9f04b4552db8
Autor:
Gabriel Luz, Chaves, Raquel Salgado, Batista, Josivan de Sousa, Cunha, Davi Benedito, Oliveira, Mateus Ribeiro, da Silva, Graziéle Fernanda Deriggi, Pisani, Heloísa Sobreiro, Selistre-de-Araújo, Teresa Cristina, Zangirolami, Adilson José, da Silva
Publikováno v:
New Biotechnology. 72:80-88
3-Hydroxypropionic acid (3-HP) production from renewable feedstocks is of great interest in efforts to develop greener processes for obtaining this chemical platform. Here we report an engineered E. coli strain for 3-HP production through the β-alan
Publikováno v:
Brazilian Journal of Development. 8:76132-76140
A bactéria Salmonella typhimurium tem sido estudada para o desenvolvimento de vacinas contra diferentes agentes patogênicos com resultados bastante promissores. No entanto, apesar do uso frequente de S. typhimurium nestas pesquisas, pouco se sabe s
Autor:
Thiago José Barbosa Mesquita, Juliana P. Sandri, Roberto C. Giordano, Teresa Cristina Zangirolami, Antonio Carlos Luperni Horta
Publikováno v:
Industrial Biotechnology. 17:13-26
The development of dependable mathematical models to describe cell metabolism dynamics is essential to ensure the success of bioprocess-enhancement strategies. Regarding ethanol fermentation, for e...
Autor:
Maria R. Foulquié-Moreno, Johan M. Thevelein, Teresa Cristina Zangirolami, Caroline L. Perez, Roberto C. Giordano, Juliana P. Sandri, Raquel L. C. Giordano, Felipe A.S. Corradini, Thais S. Milessi
Publikováno v:
Industrial Biotechnology. 16:75-80
Currently, xylose from biomass hemicellulose is still underused, and the fermentation of crude hemicellulose hydrolysates is a challenge due to the presence of inhibitors. Cell immobilization coupl...
Autor:
Roberto C. Giordano, Antonio Carlos Luperni Horta, Teresa Cristina Zangirolami, Thiago José Barbosa Mesquita
Publikováno v:
Industrial Biotechnology. 16:61-66
The usual bioreactor control approaches are not reliable at low oxygen concentrations. So, the integration of machine learning along with systems biology may provide an alternative to overcome obst...
Autor:
Teresa Cristina Zangirolami, Roberto C. Giordano, Raquel L. C. Giordano, Patricia M. Aquino, Guilherme S. Moraes, Thais S. Milessi, Claudia R Silva
Publikováno v:
Cellulose. 27:4429-4442
The yeast Saccharomyces cerevisiae is the most used microorganism for ethanol production, however, on its wild form it cannot assimilate xylose. The previous ex-vivo isomerization of xylose to xylulose catalyzed by the enzyme xylose isomerase (XI) is
Autor:
Marcelo Perencin de Arruda Ribeiro, Fernando V. Lima, Gilson Campani, Teresa Cristina Zangirolami
Publikováno v:
Bioprocess and Biosystems Engineering. 42:1467-1481
The integration of state estimation and control is a promising approach to overcome challenges related to unavailable or noisy online measurements and plant-model mismatch. Extended Kalman filter (EKF) and moving horizon estimator (MHE) are widely us
Autor:
Isabel Rocha, Daniela M. Correia, Roberto C. Giordano, Eugénio C. Ferreira, Sophia Torres Santos, Cintia Regina Sargo, Adilson José da Silva, Teresa Cristina Zangirolami, Marcelo Perencin de Arruda Ribeiro
Publikováno v:
Metabolic Engineering. 52:303-314
In the last years, Salmonella has been extensively studied not only due to its importance as a pathogen, but also as a host to produce pharmaceutical compounds. However, the full exploitation of Salmonella as a platform for bioproduct delivery has be
Autor:
Claudia R Silva, Roberto C. Giordano, Thais S. S. Milessi, Guilherme S. Moraes, Patricia M. Aquino, Raquel L. C. Giordano, Teresa Cristina Zangirolami
Publikováno v:
Biomass and Bioenergy. 119:277-283
Xylose is a sugar that is plentiful in lignocellulosic biomass, but is currently underused. Despite it being a potential carbon source for 2G ethanol production, the native yeast Sacharomyces cerevisiae cannot assimilate xylose. One possible way to o