Estado nutricional de yodo en niños escolares mexicanos de zonas urbanas y rurales

Autor: Marcos Galván, Teodoro Suárez-Diéguez, Guadalupe López-Rodríguez, Trinidad Lorena Fernández Cortés

Publikováno v: Endocrinología, Diabetes y Nutrición. 67:228-234

Resumen Introduccion El deficit o consumo excesivo de yodo en humanos tiene efectos en la salud, por lo que determinar las prevalencias y los factores de riesgo en los ninos ayuda a reorientar las acciones de prevencion o tratamiento. Metodo Estudio

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::39105db8313c83c775278536bc75da34
https://doi.org/10.1016/j.endinu.2019.09.003

Comparison of the proximal chemical and fatty acid composition of the fried grasshopper’s (Orthoptera) dish

Autor: José Alberto Ariza-Ortega, Ernesto Alanís-García, Gabriel Betanzos-Cabrera, Dolores Castañeda-Antonio, Esther Ramírez-Moreno, Diana Patricia Olivo-Ramírez, Claudia Romo-Gómez, Teodoro Suárez-Diéguez, Luilli López-Contreras, María Fernanda Escamilla-Rosales, María Elena Ramos-Cassellis, María Eva Molina-Trinidad, Nelly del Socorro Cruz-Cansino, Joel Díaz-Reyes

Publikováno v: European Food Research and Technology. 245:1629-1640

In Mexico, especially in Hidalgo State, a variety of insects are sold in different culinary preparation ways, which the most accepted by the consumer living in the city are the butter-fried grasshoppers. Therefore, the objective of this work was to c

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::b5931e4b74dfa4f65a010d14dabaa2d1
https://doi.org/10.1007/s00217-019-03272-6

Obtention and characterization of resistant starch from creole faba bean (Vicia faba L. creole) as a promising functional ingredient

Autor: Teodoro Suárez-Diéguez, Juan Antonio Nieto, José Alberto Ariza-Ortega, Fidel Pérez-Moreno, Guadalupe López-Rodríguez

Publikováno v: LWT. 145:111247

A procedure easy to upscale industrially aimed at obtaining resistant starch (RS) type III (RS-III) was optimized, using a native faba bean from Mexico (Vicia faba L. creole) as RS source for the first time. Pullulanase debranching treatment (6–18

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::e6c7a3f75dffff2bacef9af762f9610d
https://doi.org/10.1016/j.lwt.2021.111247

Common polymorphisms in MC4R and FTO genes are associated with BMI and metabolic indicators in Mexican children: Differences by sex and genetic ancestry

Autor: Guadalupe López-Rodríguez, M. Elizabeth Tejero, Juan Carlos Fernández, Alin Estrada-Neria, Teodoro Suárez-Diéguez, Marcos Galván

Publikováno v: Gene. 754:144840

Background Mexico is experiencing an epidemic of childhood obesity and overweight, the factors that determine type 2 diabetes and cardiovascular diseases. Even though variants in genes such as MC4R, LEP, LEPR, and FTO have been associated with the ri

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::426f298e2d2c25428f652ea2c5250a5e
https://doi.org/10.1016/j.gene.2020.144840

Effects of dietary high fructose corn syrup on regulation of energy intake and leptin gene expression in rats

Autor: Silke Kotasek Osuna, Marcos Galván García, Guadalupe López-Rodríguez, Teodoro Suárez Diéguez

Publikováno v: Revista de Nutrição, Volume: 28, Issue: 6, Pages: 597-605, Published: DEC 2015
Revista de Nutrição, Vol 28, Iss 6, Pp 597-605 (2015)
Revista de Nutrição v.28 n.6 2015
Revista de Nutrição
Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)
instacron:PUC_CAMP

OBJECTIVE: To evaluate in Wistar rats the effect of chronic use of high fructose corn syrup on serum lipids, body weight, energy intake regulation, and expression of associated genes. METHODS: For 11 weeks, male rats were fed a standard diet with eit

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d25efd01eb69ba93e6a47ea9af8e25f6
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-52732015000600597&lng=en&tlng=en