Zobrazeno 1 - 10
of 50
pro vyhledávání: '"Teng Fei Xu"'
Publikováno v:
AIP Advances, Vol 8, Iss 12, Pp 125014-125014-5 (2018)
We report on spectral investigation of photocurrent of a nonconventional GaAs/AlGaAs quantum well photodetector (QWP) which realizes a response to terahertz (THz) radiation by intradonor transitions (IDTs) in AlGaAs barriers rather than typical inter
Externí odkaz:
https://doaj.org/article/86b6880a58854689b6bd5d1bf2e4ab60
Autor:
Yun-Meng Bai, Fan Yang, Piao Luo, Lu-Lin Xie, Jun-Hui Chen, Yu-Dong Guan, Hong-Chao Zhou, Teng-Fei Xu, Hui-Wen Hao, Bing Chen, Jia-Hui Zhao, Cai-Ling Liang, Ling-Yun Dai, Qing-Shan Geng, Ji-Gang Wang
Publikováno v:
Military Medical Research, Vol 10, Iss 1, Pp 1-22 (2023)
Abstract Background Triclosan [5-chloro-2-(2,4-dichlorophenoxy) phenol, TCS], a common antimicrobial additive in many personal care and health care products, is frequently detected in human blood and urine. Therefore, it has been considered an emergi
Externí odkaz:
https://doaj.org/article/66a2dfb3d8154f9ea494cc95d3e7e128
Autor:
Teng-fei XU, Yu-rui GUO, Wen-yuan WANG, Xiao-jian YUAN, Yan-nan CHU, Xiao-wei WANG, Yu-lei HAN, Yue-jin WANG, Rui SONG, Yu-lin FANG, Lu-jun WANG, Yan XU
Publikováno v:
Journal of Integrative Agriculture, Vol 21, Iss 6, Pp 1633-1644 (2022)
Embryo rescue technology plays an important role in seedless grape breeding. However, the efficiency of embryo rescue, including the embryo formation, germination, and seedling rates, is closely related to the parental genotypes, degree of abortion,
Externí odkaz:
https://doaj.org/article/891e346020294707bb1b00653ec9cee7
Autor:
Teng-fei XU, Xin YANG, Meng ZHANG, Shui-huan GUO, Wen-jing FU, Bi-jiang ZHOU, Yu-jia LIU, Hai-jun MA, Yu-lin FANG, Gang YANG, Jiang-fei MENG
Publikováno v:
Journal of Integrative Agriculture, Vol 21, Iss 4, Pp 1028-1043 (2022)
Changes in the metabolites of table grapes (Vitis vinifera) reportedly occur during postharvest senescence. The aim of this study was to determine the metabolomic differences in postharvest table grapes (‘Red Globe’) after being subjected to diff
Externí odkaz:
https://doaj.org/article/5fc7d7a7f81349289583d9010f23b811
Autor:
Zhi-Zheng Wang, Chao Yi, Jun-Jie Huang, Teng-Fei Xu, Kang-Zhi Chen, Zu-Sheng Wang, Ya-Ping Xue, Jie-Lian Lu, Biao Nie, Ying-Jun Zhang, Chuan-Fei Jin, Ge-Fei Hao
Publikováno v:
Journal of medicinal chemistry.
Inadequate bioavailability is one of the most critical reasons for the failure of oral drug development. However, the way that substructures affect bioavailability remains largely unknown. Serotonin transporter (SERT) inhibitors are first-line drugs
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1402a956b5d6ba2a9755c10692a23fce
https://pubmed.ncbi.nlm.nih.gov/36598095
https://pubmed.ncbi.nlm.nih.gov/36598095
Publikováno v:
BMB Reports, Vol 46, Iss 5, Pp 244-251 (2013)
Lignocellulosic materials are commonly used in bio-H2 productionfor the sustainable energy resource development asthey are abundant, cheap, renewable and highly biodegradable.In the process of the bio-H2 production, the pretreated lignocellulosicmate
Externí odkaz:
https://doaj.org/article/f7fc1fc96df54df98e79ae9907328b5a
Publikováno v:
Molecules, Vol 18, Iss 1, Pp 381-397 (2012)
Rain-shelter cultivation is an effective cultural method to prevent rainfall damage during grape harvest and widely applied in the Chinese rainy regions. In this study we investigated the effect of rain-shelter cultivation on grape diseases and pheno
Externí odkaz:
https://doaj.org/article/0dfb15f29fc4445aa658ddf33aa62c44
Autor:
Jiangfei Meng, Hui-Zhen Zheng, Xu-Qiao Jin, Huan Wei, Yulin Fang, Ming-Xin Feng, Teng-Fei Xu, Zhenwen Zhang, Xin Yang, Shui-Huan Guo
Publikováno v:
Plant Cell, Tissue and Organ Culture (PCTOC). 142:313-325
Anthocyanins are a type of natural pigment that have high potential for development and utilization in regions like food, pharmaceutical, and cosmetic industries, with nitrogen and phosphorus starvation possibly promoting their accumulation in grapes
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6348c064af0202447752335443766828
https://doi.org/10.1007/s11240-020-01864-9
https://doi.org/10.1007/s11240-020-01864-9
Autor:
Jiangfei Meng, Shui-Huan Guo, Yu-Lu Lei, Shuai Li, Zhi-Gan Xing, Xian-Hua Zhao, Heng Yao, Ming-Xin Feng, Xu-Qiao Jin, Teng-Fei Xu, Tong-Yao Zhu
Publikováno v:
Journal of the science of food and agricultureREFERENCES. 102(1)
Background 'Gold Finger' is a grape cultivar with a finger-like shape and a milk flavor. The process by which its aroma profile evolves during ripening is unclear. Thus, changes in the free and bound volatile compounds present in 'Gold Finger' grapes
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8c4898a9da229644e2befe260f953716
https://pubmed.ncbi.nlm.nih.gov/34096061
https://pubmed.ncbi.nlm.nih.gov/34096061
Publikováno v:
Journal of medicinal chemistry. 63(23)
Parkinson's disease (PD) is one of the most common age-related neurodegenerative diseases. Inhibition of monoamine oxidase-B (MAO-B), which is mainly found in the glial cells of the brain, may lead to an elevated level of dopamine (DA) in patients. M
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::37259677b2417f7216a15d3290075011
https://pubmed.ncbi.nlm.nih.gov/33210537
https://pubmed.ncbi.nlm.nih.gov/33210537