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Publikováno v:
ACS Food Science & Technology
Encapsulation of dietary supplements into electrospun cyclodextrin (CD) inclusion complex (IC) nanofibers can pave the way for the development of novel delivery systems with orally fast-disintegrating properties. Here, resveratrol/CD-IC nanofibrous f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3349e25a67e7a059b8a6aae695805835
https://doi.org/10.1021/acsfoodscitech.1c00456
https://doi.org/10.1021/acsfoodscitech.1c00456
