Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Teixeira LJQ"'
Autor:
Macedo LL; Department of Food Science, Federal University of Lavras, Lavras, Minas Gerais, Brazil.; Federal Institute of Espírito Santo, Venda Nova do Imigrante, Espírito Santo, Brazil., Corrêa JLG; Department of Food Science, Federal University of Lavras, Lavras, Minas Gerais, Brazil., Araújo CDS; Department of Food Engineering, Federal University of Espírito Santo, Alegre, Espírito Santo, Brazil., Oliveira DDS; Department of Pharmacy and Nutrition, Federal University of Espírito Santo, Alegre, Espírito Santo, Brazil., Teixeira LJQ; Department of Food Engineering, Federal University of Espírito Santo, Alegre, Espírito Santo, Brazil.
Publikováno v:
Journal of food science [J Food Sci] 2023 Sep; Vol. 88 (9), pp. 3786-3806. Date of Electronic Publication: 2023 Jul 26.
Autor:
Araújo CDS; Department of Food Science, Federal University of Lavras, Minas Gerais, Brazil., Vimercati WC; Department of Food Science, Federal University of Lavras, Minas Gerais, Brazil., Macedo LL; Department of Food Science, Federal University of Lavras, Minas Gerais, Brazil., Saraiva SH; Department of Food Engineering, Federal University of Espírito Santo, Alegre, Espírito Santo, Brazil., Teixeira LJQ; Department of Food Engineering, Federal University of Espírito Santo, Alegre, Espírito Santo, Brazil., da Costa JMG; Institute of Science and Technology, Federal University dos Vales do Jequitinhonha e Mucuri, Diamantina, Minas Gerais, Brazil., Pimenta CJ; Department of Food Science, Federal University of Lavras, Minas Gerais, Brazil.
Publikováno v:
Journal of food science [J Food Sci] 2022 Sep; Vol. 87 (9), pp. 4056-4067. Date of Electronic Publication: 2022 Aug 20.